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  2. Chocolate truffle - Wikipedia

    en.wikipedia.org/wiki/Chocolate_truffle

    A chocolate truffle is a French chocolate confectionery [1] traditionally made with a chocolate ganache center and coated in cocoa powder, coconut, or chopped nuts. A chocolate truffle is handrolled into a spherical or ball shape. [2] The name derives from the chocolate truffle's similarity in appearance to truffles, a tuber fungus. [2]

  3. Chocolate bar - Wikipedia

    en.wikipedia.org/wiki/Chocolate_bar

    In many varieties of English, chocolate bar refers to any confectionery bar that contains chocolate. In some dialects of American English, only bars of solid chocolate are described as chocolate bars, with the phrase candy bar used as a broader term encompassing bars of solid chocolate, bars combining chocolate with other ingredients, and bars containing no chocolate at all.

  4. Chocolate - Wikipedia

    en.wikipedia.org/wiki/Chocolate

    One study showed the mean lead level in milk chocolate candy bars was 0.027 μg lead per gram of candy; [85] another study found that some chocolate purchased at U.S. supermarkets contained up to 0.965 μg per gram, close to the international (voluntary) standard limit for lead in cocoa powder or beans, which is 1 μg of lead per gram. [86]

  5. Candy Canes Are Everywhere on Christmas—But Why Is That? - AOL

    www.aol.com/candy-canes-everywhere-christmas-why...

    Candy canes have a long history that some people say started in Germany back in 1670 when a choirmaster at the Cologne Cathedral handed out sugar sticks to a group of youthful choirboys who had a ...

  6. J. S. Fry & Sons - Wikipedia

    en.wikipedia.org/wiki/J._S._Fry_&_Sons

    Although chocolate had already been used in confectionery before, [16] this was probably the first mass-produced chocolate candy bar. [17] Over 220 products were introduced in the following decades, including the UK's first chocolate Easter egg in 1873 and Fry's Turkish Delight (or Fry's Turkish bar) in 1914. [18] The production of eating ...

  7. Candy making - Wikipedia

    en.wikipedia.org/wiki/Candy_making

    Candy making is the preparation and cookery of candies and sugar confections. Candy making includes the preparation of many various candies, such as hard candies, jelly beans, gumdrops, taffy, liquorice, cotton candy, chocolates and chocolate truffles, dragées, fudge, caramel candy, and toffee.

  8. 8 of the Oldest Candy Bars in the World That You Can Still ...

    www.aol.com/8-oldest-candy-bars-world-180000147.html

    2. Reese's Peanut Butter Cups. $2.37 at Walmart. Shop Now. Debuted: 1928 What’s inside: Peanut butter, chocolate Less than 30 years into Hershey’s dominant run, they decided to switch things up.

  9. List of chocolate bar brands - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate_bar_brands

    This is a list of chocolate bar brands, in alphabetical order, including discontinued brands.A chocolate bar, also known as a candy bar in American English, is a confection in an oblong or rectangular form containing chocolate, dark chocolate, or white chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers.