When.com Web Search

  1. Ad

    related to: copeland's white chocolate bread pudding

Search results

  1. Results From The WOW.Com Content Network
  2. Chocolate Bread Pudding Recipe - AOL

    www.aol.com/food/recipes/chocolate-bread-pudding

    For premium support please call: 800-290-4726 more ways to reach us

  3. Bread pudding - Wikipedia

    en.wikipedia.org/wiki/Bread_pudding

    Bread pudding is always made with a variety of spices. Puerto Rican bread pudding is cooked the same as crème caramel with caramel poured into a baking dish and then the pudding mix is poured on top. The baking dish is placed in a bain-marie and then in the oven. [16] In Argentina, Peru, Paraguay, and Uruguay, bread pudding is known as "budín ...

  4. White Choco-Berry Bread Pudding Recipe - AOL

    www.aol.com/.../white-choco-berry-bread-pudding

    For premium support please call: 800-290-4726 more ways to reach us

  5. How to Make Bread Pudding the Old-Fashioned Way

    www.aol.com/bread-pudding-old-fashioned-way...

    Step 2: Soak it. Fixings for bread pudding being soaked in a white handled dish. Transfer the ingredients into a baking dish. Make sure the rolls are fully saturated with the custard by gently ...

  6. Clootie dumpling - Wikipedia

    en.wikipedia.org/wiki/Clootie_dumpling

    A clootie dumpling is a traditional Scottish pudding made with flour, breadcrumbs, dried fruit (currants, raisins, sultanas), suet, sugar and spices with some milk to bind it. . Ingredients are mixed well into a dough, then wrapped up in a floured cloth (the clootie), placed in a large pan of boiling water and simmered for a few hours before being lifted out and dried near the fire or in an oven.

  7. Chocolate pudding - Wikipedia

    en.wikipedia.org/wiki/Chocolate_pudding

    Chocolate puddings are a class of desserts in the pudding family with chocolate flavors. There are two main types: a boiled then chilled dessert, texturally a custard set with starch, commonly eaten in the U.S., Canada, Germany, Sweden, Poland, and East and South East Asia; and a steamed/baked version, texturally similar to cake, popular in the UK, Ireland, Australia, Germany and New Zealand.

  8. Cabinet pudding - Wikipedia

    en.wikipedia.org/wiki/Cabinet_pudding

    Engraving of cabinet pudding, 1882. One of the earliest recorded recipes can be found in John Mollard's 1836 work The Art of Cookery New edition. [5]Boil a pint of cream or milk, with a stick of cinnamon, and some lemon peel, for ten minutes, pour it over a quarter of a pound of Savoy cake, or of sponge biscuits, and, when cold, add two ounces of Jordan almonds scolded and chopped fine.

  9. 29 Irish desserts for the sweetest St. Patrick's Day - AOL

    www.aol.com/news/21-irish-desserts-sweetest-st...

    Plus, it's topped off with a dollop of bourbon whipped cream. Dark Chocolate Layer Cake by Siri Daly. This ode to chocolate combines a deeply rich, moist chocolate cake (made with chocolate stout ...