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The Happy Bottom Riding Club (1935–1953), was a dude ranch, restaurant, and hotel operated by aviator Florence "Pancho" Barnes near Edwards Air Force Base in the Antelope Valley of California's Mojave Desert. [N 1] [1] Barnes and her club were featured in Tom Wolfe's 1979 book, The Right Stuff, and its 1983 film adaptation.
The restaurant remodeled its bar area in October 2014. [8] Later, in 2016, Phil's BBQ opened its location in Rancho Bernardo. The company is aiming to open its first location outside of San Diego County in the spring of 2020 in Temecula, California. Every year, Phil's BBQ hosts an event called "Phil's BBQ at the Ballpark."
In addition to being the San Fernando Valley's premier night club, the Palomino Club was a neighborhood working class bar, opening at 6am with a happy hour from 8am to 10am. The Palomino Club bar stayed open during afternoon sound checks so regular customers and the artists' fans could see the bands preparing and rehearsing the evening's show ...
Rancho Bernardo is located on the Rancho San Bernardo Mexican land grant made between 1842 and 1845. [6] In the 1960s, Rancho Bernardo was annexed by San Diego. The area was developed by AVCO Community Developers until their involvement ceased in 1984. [7] The Rancho Bernardo Inn opened at the center of the development in 1963. [8]
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Happy hour is a marketing term for a time when a venue such as a restaurant or bar offers reduced prices on alcoholic drinks. Discounted menu items like appetizers are often served during happy hour. This is a way for bars and restaurants to draw in more business before or after peak business hours.
4S Ranch is an unincorporated, master-planned community in the North County area of San Diego County, California. [1] It is located about 25 miles (40 km) north of downtown San Diego and 13 miles (21 km) east of the Pacific Ocean, just outside the incorporated city limits of San Diego.
Corner in the Quarter. In the 1860s, the area was known as New Town, in contrast to Old Town, the original Spanish colonial settlement of San Diego. [4] [better source needed] Intensive development began in 1867, when Alonzo Horton bought the land in hopes of creating a new city center closer to the bay, and chose 5th Avenue as its main street.