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60g protein. 10g sugars. ⅔ cup Greek yogurt. 2 tablespoons Dijon mustard. ... Meat from 1 rotisserie chicken, cubed. 4 stalks celery, sliced. 1 bunch scallions, sliced and divided.
Rotisserie Chicken. ... Use around 1/3 cup if cheese is the only source of protein in the meal or opt for 1/4 cup if it’s for adding flavor in dishes like a classic omelet.
Using store-bought rotisserie chicken saves time when cooking, and leftover chicken would work just as well. View Recipe 3-Ingredient Creamy Rotisserie Chicken Salad
The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.
The sauce in this creamy balsamic chicken and mushroom skillet recipe strikes the perfect balance of acidity and sweetness. The shallots, garlic and thyme add aroma and flavor to the dish.
I’m talking fresh produce and plant-based protein that will keep you full and help you kick the new year off nutritiously. ... 2½ cups cooked chicken (or 1 rotisserie chicken) Three to four 8 ...
Greek yogurt is great: one-half cup is loaded with probiotics, calcium, and 12 grams of protein. Stay away from cups that are high in added sugar. Stay away from cups that are high in added sugar.
Yields: 4 servings. Prep Time: 10 mins. Total Time: 40 mins. Ingredients. 3/4 c. chicken bone broth. 1/2 c. heavy cream. 1/4 c. whole milk cottage cheese. 2 tbsp.