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A nut native to Australia, it can be used in desserts, savoury dishes or eaten roasted as a snack. [245] Mānuka honey: Honey derived from the Mānuka tree native to Australia and New Zealand. It has a strong, earthy and slightly bitter flavour. It is commonly touted as a health food throughout the world. [246]
The traditional places to buy take-away food in Australia has long been at a local milk bar, fish and chip shop, or bakery, though these have met with stiff competition from fast food chains and convenience stores in recent decades. Iconic Australian take-away food (i.e. fast food) includes meat pies, sausage rolls, pasties, Chiko Rolls, and ...
Australian snack foods (2 C, 26 P) Australian soups (11 P) W. Australian food writers (3 C, 4 P) Pages in category "Australian cuisine" The following 82 pages are in ...
Australian herbs and spices were used by Aboriginal peoples to flavour food in ground ovens. [1] The term "spice" is applied generally to the non-leafy range of strongly flavoured dried Australian bushfoods. They mainly consist of aromatic fruits and seed products, although
Bush tucker, also called bush food, is any food native to Australia and historically eaten by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora, fauna, or fungi used for culinary or medicinal purposes, regardless of the continent or culture.
MARANHU (foods) Yolŋu name Foods Murnyaŋ' (plant or vegetable food) Alternative names: Dhäkadatj; Ŋayaŋay', Buku-bira' Gonyil (meat, shellfish, eggs) Alternative names: Matha-yal, Merrpal'Matha-bira, Ŋänarr-yal. 1. Borum— fruits 1. Warrakan'— land animals and birds 2. Guku— bee products 2. Miyapunu— marine mammals 3. Ŋatha ...
This is a list of notable breakfast foods from A to Z. Breakfast is the meal taken after rising from a night's sleep, most often eaten in the early morning before undertaking a day's work. Among English speakers, breakfast can be used to refer to this meal or to refer to a meal composed of traditional breakfast foods such as eggs and much more.
Australian Aboriginal bush tucker traditions feature various sweet foods. The four main types of sweet foods gathered (apart from ripe fruit) are: [1] Honey from ants and wild bees ("sugarbag") Leaf scale (lerps, from honeydew) Tree sap; Flower nectar; In some parts of Australia, these customs are still used today, particularly in Central ...