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Daimaru is the landmark of Shinsaibashi, Osaka as a modern architecture built on 1922 Kobe Daimaru at night Kobe Daimaru Interior. Daimaru traces its history to Dai-Monjiya, a dry goods store in Kyoto founded by Shimomura Hikoemon Masahiro in 1717. [2] [3] The name "Daimaru" was first used for a store in Nagoya called Daimaruya, which opened in ...
The exterior of Forum Restaurant in 2006. 8½ Otto e Mezzo – restaurant in Hong Kong; Amber – The Landmark Mandarin Oriental's modern French restaurant; Amigo – restaurant in Hong Kong, China
Hong Kong: Langham Place: Mirror Restaurant: Hong Kong: Tiffan Tower, Wan Chai Road: closed [31] Mizumi: Macau: Wynn Macau: Morton's of Chicago: Hong Kong: Nanhai No.1: Hong Kong: Tsim Sha Tsui: New Punjab Club: Hong Kong: Wyndham Street, Central: NUR: Hong Kong: Lyndhurst Tower: closed [32] The Ocean by Olivier Bellin: Hong Kong: Repulse Bay ...
Tai Ping Koon Restaurant in Central, Hong Kong. Tai Ping Koon Restaurant ( TPK , Chinese : 太平館餐廳 ) is a restaurant in Hong Kong , with four branches located in said region in 2018. Chris Dwyer of the South China Morning Post described it as "one of the world’s oldest continually operating Chinese restaurants".
Along Third Street there are many small businesses including ten food retailers (two specialising in bean curd), seven food wholesalers (including a coffee specialist), six cafés, a Chinese liquor factory, the Yu Kwan Yick chili sauce factory outlet, five tutors, five music schools, five electrical shops, two laundries, seven real estate agents, two restaurants, five auto mechanics, four ...
Causeway Bay is an area and a bay on Hong Kong Island, Hong Kong, straddling the border of the Eastern and the Wan Chai districts. It is a major shopping, leisure and cultural centre in Hong Kong, with a number of major shopping centres.
Central Market is a fresh food market in Central, Hong Kong and the first wet market in the city. It is one of only two existing Bauhaus market buildings in Hong Kong, the other one being Wan Chai Market. [1] It is located between Jubilee Street, Queen Victoria Street, Queen's Road Central and Des Voeux Road Central.
Mak Man Kee Noodle Shop (Chinese: 麥文記麵家), on Kowloon peninsula is a traditional Guangdong restaurant specialising in wonton noodle. It is located in Parkes Street, near Jordan MTR station in Hong Kong. It is considered a "must-stop spot" for the wonton noodle by The Essential Kowloon, [1] and was awarded a star in the Michelin Guide ...