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Frankincense (Boswellia carteri) essential oil. The essential oil of frankincense is produced by steam distillation of the tree resin. The oil's chemical components are 75% monoterpenes, sesquiterpenes, and ketones. Contrary to some commercial claims, steam distilled frankincense oils do not contain the insufficiently volatile boswellic acids ...
An essential oil extracted from myrrh (Commiphora myrrha) Myrrh is mentioned as a rare perfume in several places in the Hebrew Bible . In Genesis 37:25 , the traders to whom Jacob 's sons sold their brother Joseph had " camels ... loaded with spices, balm, and myrrh," and Exodus 30:23–25 specifies that Moses was to use 500 shekels of liquid ...
Myrrh in antiquity and classical times was seldom myrrh alone but was a mix of myrrh and some other oil. Stacte may have been light myrrh scented with benzoin (benzoin is described in section 2.1 below). According to Rosenmuller, stacte was myrrh and another oil mixed together. [24] One definition of "myrrh" in the Merriam-Webster Dictionary is ...
An essential oil is a concentrated hydrophobic liquid containing volatile (easily evaporated at normal temperatures) chemical compounds from plants.Essential oils are also known as volatile oils, ethereal oils, aetheroleum, or simply as the oil of the plant from which they were extracted, such as oil of clove.
Boswellia papyrifera, also known as the Sudanese frankincense, [2] is a species of flowering plant and frankincense that is native to Ethiopia, Eritrea and Sudan. The tree is cultivated in Ethiopia because of its valuable resin. The incense is characterized by a fresh lemon-pine scent [3] and is therefore highly esteemed.
Calamodin oil or calamansi essential oil comes from a citrus tree in the Philippines extracted via cold press or steam distillation. Calamus oil Used in perfumery and formerly as a food additive; Camphor oil used in cosmetics and household cleaners. [4] Cannabis flower essential oil, used as a flavoring in foods, primarily candy and beverages ...