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This soup is easy to prepare with a package of ready-made frozen dumplings. Serve bowls with hot sauce or chili oil for extra heat. Get the Dumpling Soup recipe .
Yields: 24-36. Prep Time: 15 mins. Total Time: 1 hour 15 mins. Ingredients. 1 c. semisweet chocolate chips. 1 c. milk chocolate chips. 3 c. chow mein noodles
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved bell peppers filled with any of a variety of fillings, often including meat ...
Harvest Bowl. Add a base of broth-soaked wild rice then layer with baby kale, sweet potatoes, Brussels sprouts, and chicken. Add lots of fun toppings like crunchy apples, tangy goat cheese ...
Lobster Thermidor Stuffed mussels Stuffed clams. Crappit heid – a traditional Scots fish course, consisting of a boiled fish head stuffed with oats, suet and liver. Stuffed clam; Lavangi (food) – an Azerbaijani dish consisting of fish or chicken stuffed with walnuts, onions and various condiments and baked in the oven. [4] [5] Lobster Thermidor
Green Spanish olives stuffed with red pimiento peppers "Sweet" (i.e., neither sour nor savory) pimiento peppers are the familiar red stuffing found in prepared Spanish or Greek green olives . Originally, the pimiento was hand-cut into tiny pieces, then hand-stuffed into each olive to balance out the olive's otherwise strong, salty flavor.
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Ají dulce, ají cachucha, quechucha, ajicito, or ají gustoso is any of a variety of sweet perennial peppers found in Latin America and the Caribbean.It is most widely known in Cuba, Jamaica, Puerto Rico, Dominican Republic and Venezuela, where it refers to a specific native variety of Capsicum chinense that is related to the habanero but with a much milder, smoky flavor.