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  2. Types of chocolate - Wikipedia

    en.wikipedia.org/wiki/Types_of_chocolate

    Ruby chocolate is made from the Ruby cocoa bean, resulting in a distinct red color and a different flavor, described as "sweet yet sour". [13] It was created by Barry Callebaut, a Belgian–Swiss cocoa company. [14] The variety was in development from 2004, and was released to the public in 2017. [13]

  3. Here's What You Need to Know About Different Types of Chocolate

    www.aol.com/heres-know-different-types-chocolate...

    Here, we explain the different types of chocolate—including chocolate in bar form versus cocoa nibs and cocoa powder. Find out the difference between milk and dark chocolate , or maybe even get ...

  4. List of candies - Wikipedia

    en.wikipedia.org/wiki/List_of_candies

    Túró Rudi can be made in different flavors and sizes. Sport szelet: A chocolate bar produced in Hungary in the 1950s. It has a dark chocolate coating and an inner filling of rum. Negro: Győri Keksz Kft. A Hungarian candy, its black color is derived from molasses, and menthol is used to add flavor. Its full recipe is an industrial secret. [23 ...

  5. Chocolate - Wikipedia

    en.wikipedia.org/wiki/Chocolate

    Chocolate is perceived to be different things at different times, including a sweet treat, a luxury product, a consumer good and a mood enhancer. [166] Its reputation as a mood enhancer is driven in part by marketing. [167] Chocolate is a popular metaphor for the black racial category, [168] and has connotations of sexuality. [169]

  6. The 13 Different Types of Chocolate You Need to Know About ...

    www.aol.com/lifestyle/13-different-types...

    A sweet primer from Mr. Chocolate himself. For premium support please call: 800-290-4726 more ways to reach us

  7. List of chocolate bar brands - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate_bar_brands

    This is a list of chocolate bar brands, in alphabetical order, including discontinued brands.A chocolate bar, also known as a candy bar in American English, is a confection in an oblong or rectangular form containing chocolate, dark chocolate, or white chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers.