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Remove the bowl from the saucepan and let the cranberries cool completely. Refrigerate until chilled. Remove the ring from the springform pan. Cut the mousse pie into wedges and transfer to plates. Spoon the candied cranberries over the pie and serve. MAKE AHEAD: The mousse pie can be frozen for up to 4 days. The candied cranberries can be ...
Preheat the oven to 350°. Spread the pecans on a rimmed baking sheet and bake for about 8 minutes, until fragrant. Let cool completely. In a food processor, pulse the pecans, sugar, nutmeg and ...
After peeling and slicing up 2 pounds of apples and 2 pounds of pears, he adds the fruit to a large bowl and mixes it with ⅔ cup light brown sugar, 3 cups of whole cranberries, ⅛ teaspoon of ...
The candied cranberries are totally optional, but are a fun way to really drive home the holiday spirit. Get the White Cranberry Cosmo recipe. PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISON.
The candied cranberries are totally optional, but are a fun way to really drive home the holiday spirit. Get the White Cranberry Cosmo recipe. PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISON.
Candied orange peel. Candied fruit, also known as glacé fruit, is whole fruit, smaller pieces of fruit, or pieces of peel, placed in heated sugar syrup, which absorbs the moisture from within the fruit and eventually preserves it. Depending on the size and type of fruit, this process can take from several days to several months. [1]
Rather than reaching for a jar of jam, prepare an easy-to-make homemade maple and cranberry jam and layer it into the buttery puff pastry-wrapped brie. Get the Maple-Cranberry Baked Brie recipe .
Candied Pecans. You can use these candied pecans as a topping for pancakes, ice cream, or even salads. But it's also completely acceptable to just eat them by the handful. Get the Candied Pecans ...