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  2. How to get Red Lobster's best dishes locally — if it ... - AOL

    www.aol.com/red-lobsters-best-dishes-locally...

    Live Maine Lobster For a whole Maine lobster, you don't need to go to a restaurant (and it'll be a lot cheaper if you don't). Simply head to your local ShopRite and ask the fish department for one.

  3. Get fresh Maine lobster delivered straight to your front door

    www.aol.com/article/lifestyle/2018/08/25/get...

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  4. Red Lobster Just Announced An Epic Free Endless Lobster ... - AOL

    www.aol.com/red-lobster-just-announced-epic...

    Note that the fine print says that the "dining experience that lasts a maximum of 2 hours, which will be fulfilled with up to a maximum of 12 1¼ lb. live Maine lobsters followed by Maine lobster ...

  5. Lobster Salad with Lemon-Basil Mayonnaise and Fresh Tomatoes

    homepage.aol.com/food/recipes/lobster-salad...

    Plunge 2 lobsters headfirst into the boiling water. Loosely cover the pot and cook the lobsters for 9 minutes from the time they enter the water, then using tongs, transfer to the sink to cool. Return the water to a boil and cook the remaining 2 lobsters in the same manner. When the lobsters are cool, remove the meat from the claws, joints and ...

  6. American lobster - Wikipedia

    en.wikipedia.org/wiki/American_lobster

    It is also known as Atlantic lobster, Canadian lobster, true lobster, northern lobster, Canadian Reds, [3] or Maine lobster. [ 4 ] [ 5 ] It can reach a body length of 64 cm (25 in), and a mass of over 20 kilograms (44 lb), making it not only the heaviest crustacean in the world, but also the heaviest of all living arthropod species.

  7. Eating live seafood - Wikipedia

    en.wikipedia.org/wiki/Eating_live_seafood

    The practice of eating live seafood, such as fish, crab, oysters, baby shrimp, or baby octopus, is widespread. Oysters are typically eaten live. [ 1 ] The view that oysters are acceptable to eat, even by strict ethical criteria, has notably been propounded in the seminal 1975 text Animal Liberation , by philosopher Peter Singer .

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