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  2. These spinach bags, including one packaged for Publix, may ...

    www.aol.com/spinach-bags-including-one-packaged...

    Publix Spinach 9 ounce. UPC code 0 41415 00886 1. Bag code G332. Use by Dec. 14, 2023.

  3. Nutrition facts label - Wikipedia

    en.wikipedia.org/wiki/Nutrition_facts_label

    A sample nutrition facts label, with instructions from the U.S. Food and Drug Administration [1] Nutrition facts placement for two Indonesian cartons of milk The nutrition facts label (also known as the nutrition information panel, and other slight variations [which?]) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get ...

  4. Nutrition labeling requirements of the Affordable Care Act

    en.wikipedia.org/wiki/Nutrition_labeling...

    Make available written nutrition information to consumers upon request; State the availability of written nutrition information in a "prominent, clear, and conspicuous" manner on menus and menu boards; and; Provide calorie information, per serving/food item, for self-service items and food on display, on a sign adjacent to each food item. [4]

  5. Spinach - Wikipedia

    en.wikipedia.org/wiki/Spinach

    Raw spinach is 91% water, 4% carbohydrates, 3% protein, and contains negligible fat (table). In a 100-gram (3 + 1 ⁄ 2-ounce) reference serving providing 97 kilojoules (23 kilocalories) of food energy, spinach has a high nutritional value, especially when fresh, frozen, steamed, or quickly boiled.

  6. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels. For precise details about vitamins and mineral contents, the USDA source can be used. [1] To use the tables, click on "show" or "hide" at the far right for each food category.

  7. MyPlate - Wikipedia

    en.wikipedia.org/wiki/MyPlate

    MyPlate is the latest nutrition guide from the USDA. The USDA's first dietary guidelines were published in 1894 by Wilbur Olin Atwater as a farmers' bulletin. [4] Since then, the USDA has provided a variety of nutrition guides for the public, including the Basic 7 (1943–1956), the Basic Four (1956–1992), the Food Guide Pyramid (1992–2005), and MyPyramid (2005–2013).

  8. Why Bagged Spinach Is Being Recalled in 7 States - AOL

    www.aol.com/lifestyle/why-bagged-spinach-being...

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  9. Traffic light rating system - Wikipedia

    en.wikipedia.org/wiki/Traffic_light_rating_system

    White goods must be labelled with a label indicating energy consumption. This is not strictly a 'traffic light' but by analogy a scale of seven values that run from red to green through intermediate colours. The system may also be used for the European Game Information System , [4] which puts age ratings onto video games. Again this is not ...