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  2. Katchamitha mango - Wikipedia

    en.wikipedia.org/wiki/Katchamitha_mango

    The fruit has a somewhat almost like an unusual shape that is ovate. The flesh is bright green-yellow, ripening from fibrous yellow flesh compared to the native carabao mango , with crispy and has a mildly sweet taste when green, and a sweet taste like banana when yellow.

  3. Saba banana - Wikipedia

    en.wikipedia.org/wiki/Saba_Banana

    Saba bananas are one of the most important banana cultivars in Philippine cuisine. [9] The fruits provide the same nutritional value as potatoes . [ 5 ] They can be eaten raw, boiled, or cooked into various traditional Filipino desserts and dishes such as maruya /sinapot , turrón , halo-halo and ginanggang .

  4. List of national fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_national_fruits

    Mangosteen is the national fruit of Thailand. It is also known as the ‘Queen of Fruits’. It is available from May until August. Mangosteen is called ‘Mangkhud’ in Thai language. Turkey: Sultana Grapes: Vitis vinifera [citation needed] Turkmenistan: Watermelon: Citrullus lanatus [citation needed] United Arab Emirates: Dates: Phoenix ...

  5. Mango - Wikipedia

    en.wikipedia.org/wiki/Mango

    The fruits may be somewhat round, oval, or kidney-shaped, ranging from 5–25 centimetres (2–10 in) in length and from 140 grams (5 oz) to 2 kilograms (5 lb) in weight per individual fruit. [4] The skin is leather-like, waxy, smooth, and fragrant, with colors ranging from green to yellow, yellow-orange, yellow-red, or blushed with various ...

  6. Lakatan banana - Wikipedia

    en.wikipedia.org/wiki/Lakatan_Banana

    Lakatan is the most popular dessert banana in the Philippines. It is more expensive than the more common Latundan and Cavendish bananas. Latundan and Lakatan bananas are both preferred by Filipinos over Cavendish. They have higher β-Carotene content than other banana cultivars. [7]

  7. Calamansi - Wikipedia

    en.wikipedia.org/wiki/Calamansi

    The Philippines is the only major producer of calamansi. It ranks as the fourth most widely-grown fruit crop in the Philippines, after banana, mango, and pineapple. It is primarily grown for its juice extracts which are exported to the United States, Japan, South Korea, Canada, and Hong Kong, among others. [20]

  8. What is the healthiest juice? Dietitians share No. 1 pick and ...

    www.aol.com/news/healthiest-juice-dietitians...

    While fruits or vegetables in drinkable form seem healthy, there’s a lot to consider. Orange juice is the most popular fruit juice in the U.S., according to the U.S. Department of Agriculture ...

  9. Banana industry - Wikipedia

    en.wikipedia.org/wiki/Banana_industry

    Ecuador and the Philippines were the leading exporters with 5.4 and 3.3 million tonnes, respectively, and the Dominican Republic was the leading exporter of plantains with 210,350 tonnes. [11] [12] OEC reports that the total value of banana trade in the period from 2020 to 2021 was $13.6 billion, despite a 2.51 percent decline in export growth.