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The beetroot (British English) or beet (North American English) is the taproot portion of a Beta vulgaris subsp. vulgaris plant in the Conditiva Group. [1] The plant is a root vegetable also known as the table beet, garden beet, dinner beet, or else categorized by color: red beet or golden beet.
Bhang is also mixed with ghee and sugar to make a purple halva, and into peppery, chewy little balls called goli (which means "tablet" or "pill") in Hindi. Another form is bhang chutney, also called bhangeera ki chutney, a dish served in Kumaoni cuisine from Uttarakhand. It is made from grinding cannabis/bhang seeds with mint, tomatoes and ...
Thus, a Phonetic Roman Alphabet converter is also available on the Hindi Wikipedia, so the Roman keyboard can be used to contribute in Hindi, without having to use any special Hindi-typing software. Hindi Wikipedia is the second most popular Wikipedia in India after the English version. More than 85% of Wikipedia pageviews from India are to the ...
The Legend of Churel supposedly originated from Persia where they were described as being the spirits of women who died with "grossly unsatisfied desires". [4]In South-East Asia, the Churel is the ghost of a woman who either died during childbirth, while she was pregnant, or during the prescribed "period of impurity".
Iskandar, Iskander, Skander, Askander, Eskinder, or Scandar (Arabic: إسكندر; Persian: اسکندر Eskandar or سکندر Skandar), is a variant of the given name Alexander in cultures such as Iran (Persia), Arabia and others throughout the Middle East, North Africa, Southeast Asia, Caucasus and Central Asia.
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A variant of jugaad in Pakistan is a motorcycle made into a motorized trike called chand-gari meaning "moon vehicle" or chingchee after the Chinese company Jinan Qingqi who first introduced these to the market. [18] Today, a jugaad is one of the most cost-effective transportation solutions for rural Indians, Pakistanis, and Bangladeshis.
Sabudana khichri (also spelled khichdi) is an Indian dish made from soaked sabudana (tapioca pearls). [1] It is the dish of choice when an individual observes a fast during Shivratri, Navratri, or a similar Hindu religious occasion.