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Le Train Bleu ("The Blue Train") is a restaurant located in the hall of the Gare de Lyon railway station in Paris, France. It was designated a Monument Historique in 1972. The restaurant was originally created for the Exposition Universelle (1900). Each ornate dining room is themed to represent cities and regions of France and they are ...
In 1963, the belle-epoque restaurant at the Gare de Lyon train station in Paris was renamed Le Train Bleu to honor the historic train. A French television series, Le train bleu s'arrete 13 fois (lit. "The Blue Train Stops 13 times"), appeared on the French channel ORTF between October 8, 1965, and March 11, 1966.
The Gare de Lyon, officially Paris Gare de Lyon (French pronunciation: [paʁi ɡaʁ də ljɔ̃]), is one of the seven large mainline railway stations in Paris, France.It handles about 148.1 million passengers annually according to the estimates of the SNCF in 2018, with SNCF railways and the RER D accounting for around 110 million and the RER A accounting for 38 million, [citation needed ...
Grab a Eurostar from London’s St Pancras International station to Paris’s Gare du Nord, then get across Paris by Metro to Gare de Lyon, where the high-speed TGV service to Barcelona departs at ...
Other 1900-style restaurants in Paris. Le Train Bleu (Paris-Gare-de-Lyon, 12th arrondissement) Maxim's (3 rue Royale, Madeleine quarter, 8th arrondissement) Bouillon Chartier (7 rue du Faubourg-Montmartre, 9th arrondissement) Bouillon Racine (6 rue Racine, Odéon quarter, 6th arrondissement)
In 1900 he won an order by the company Chemins de fer de Paris à Lyon et à la Méditerranée for two paintings created as decoration for the Golden Room at Le Train Bleu (restaurant) designed by architect Marius Toudoire in the Paris-Gare de Lyon train station (both paintings can still be seen there).