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On August 6, 1993, 22-year-old Fort Bragg soldier Kenneth Junior French, armed with two shotguns and a rifle, opened fire inside a Luigi's restaurant in Fayetteville, North Carolina, killing four people and injuring seven others. The case was featured in the 1997 documentary film Licensed to Kill. [1] [2]
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March 16, 1972 (519 Ramsey St. Fayetteville: 4: Big Rockfish Presbyterian Church: Big Rockfish Presbyterian Church: July 21, 1983 (SR 2268: Hope Mills: 5: Brownlea
Fayetteville food truck GR Fil-Am Grill made its debut in late September. Owned and operated by husband-and-wife team Gerard and Noni Rangel, the pair serve a menu of Filipino and American fusion ...
It encompasses 11 contributing buildings in the central business district of Fayetteville. The district includes six storefronts and a major store, an office building, a former Knights of Pythias Building, and the First Citizen's Bank Building, all of which date between 1884 and 1926 and ring the separately listed Market House .
Chophouse, seafood restaurant A new chophouse and seafood restaurant , similar to a Ruth's Chris Steak House, opened on the Treasure Coast. It offers upscale, fine dining dinner service.
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They range in build date from the 1780s to 1949. The district includes the previously listed Liberty Row and Market House Square District and 16 resources listed as part of the "Historic Resources of Fayetteville," a Multiple Resource Nomination. [2] It was listed on the National Register of Historic Places in 1999. [1]