When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. PHILADELPHIA Fruit Pizza Recipe - AOL

    firefox-startpage.aol.com/food/recipes/...

    For premium support please call: 800-290-4726 more ways to reach us

  3. Shortcrust pastry - Wikipedia

    en.wikipedia.org/wiki/Shortcrust_pastry

    A pie crust edge is often crimped to provide visual interest, and in the case of a two-crust pie in order to seal the top and bottom crusts together to prevent the filling from leaking. [ 6 ] [ 7 ] Crimping can be done by hand, pinching the two crusts together to create a ruffled edge, or with a tool.

  4. Crust (baking) - Wikipedia

    en.wikipedia.org/wiki/Crust_(baking)

    In baking there are many types of crusts and doughs for these crusts depending on what you are trying to achieve. In pastries there are five different types of dough you can use as the crust; flaky, shortcrust, puff, choux and filo. Flaky Flaky crust is a delicate crust but very easy to make. Flaky crust can be used for sweet and savory treats.

  5. We Made a Pecan Pizza Coffee Cake Recipe from 1968 (And It ...

    www.aol.com/lifestyle/made-pecan-pizza-coffee...

    1/2 cup bran cereal, coarsely crushed. 1/4 cup sugar. 1 package active dry yeast. 1/2 cup warm water. 1 egg. 1-1/2 cups flour. 1 tablespoon vegetable oil

  6. Fruit pizza - Wikipedia

    en.wikipedia.org/wiki/Fruit_pizza

    The fruit pizza includes a thin crust that is typically a sugar cookie flavor, but can also be chocolate chip, snickerdoodle, or other sweet cookie or dough flavors.The crust is typically shaped in a circular pizza pan, but can also be shaped in a rectangular pan.

  7. The Great British Bake Off series 8 - Wikipedia

    en.wikipedia.org/wiki/The_Great_British_Bake_Off...

    Each must contain a savoury filling at one end and a sweet filling at the other, and be made from suet crust pastry. In the technical challenge, set by Paul Hollywood, the bakers were given 1 1 ⁄ 2 hours to make a traditional Cumberland Rum Nicky : a large tart consisting of a sweet shortcrust pastry, a rum -soaked fruity filling covered with ...

  8. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    The filling is always placed as a lump in the middle of the bottom dough layer, rather than spread on it, because it would then liquefy and leak during baking. The pie is traditionally finished with a distinct shine to the top of the crust, by egg-washing beforehand, or by caramelising a dusting of confectioner's sugar at the end of baking, or ...

  9. The best cookbooks of 2024 - AOL

    www.aol.com/news/best-cookbooks-2024-110013838.html

    The baklava cheesecake is a triumph, with a flaky filo crust and a smooth, creamy filling of feta, cream cheese and white chocolate. — J.H. Kismet: Bright, Fresh Vegetable-Loving Recipes by Sara ...