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  2. Roy Choi - Wikipedia

    en.wikipedia.org/wiki/Roy_Choi

    In December, 2018, Choi opened a restaurant named Best Friend in Las Vegas, NV. [18] His cooking style fuses Mexican and Korean flavors and dishes. [19] In June 2013, Choi along with fellow chefs Wolfgang Puck and David Chang, convened at the Hotel Bel-Air to fuse different styles such as ggaejjang style and kochujang onto the Hotel Bel-Air ...

  3. Cote (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Cote_(restaurant)

    COTE Korean Steakhouse is owned and operated by Simon Kim, a Korean-American restaurateur. [1] The first location was opened in the Flatiron District of New York City in 2017 and has been awarded one Michelin star and several accolades from the James Beard Foundation. COTE is the only Michelin-starred Korean barbecue restaurant in the world. [2]

  4. Gen Korean BBQ - Wikipedia

    en.wikipedia.org/wiki/Gen_Korean_BBQ

    Gen Korean BBQ is an American chain of all-you-can-eat Korean barbecue restaurants mainly concentrated around the Western U.S. [2] It opened in 2011, and has since grown to 43 locations as of 2024. [ 3 ]

  5. Judy Joo - Wikipedia

    en.wikipedia.org/wiki/Judy_Joo

    Judy Joo is a chef, author, restaurateur, and television personality.She is best known as being the host of Food Network's "Korean Food Made Simple" S1 and S2 and an Iron Chef UK and her restaurant Seoul Bird in London, Las Vegas, and New York.

  6. Simon Kim - Wikipedia

    en.wikipedia.org/wiki/Simon_Kim

    Kim began his career in hospitality at his parents' Korean restaurant, Kori, which they opened in 1998 in Tribeca. There, he worked as a busboy, server, and bartender. [ 6 ] After studying finance at Baruch College for three years, Kim worked at the MGM Grand Las Vegas , starting as a front-desk agent and moving up to becoming the manager of to ...

  7. List of restaurants in the Las Vegas Valley - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in_the...

    This is an incomplete list of notable restaurants in the Las Vegas Valley. The Las Vegas Valley is a major metropolitan area located in the southern part of Nevada. The largest urban agglomeration in the state, it is the heart of the Las Vegas–Paradise-Henderson, NV MSA. [1] A number of restaurants in Las Vegas are in casinos or hotels.

  8. Akira Back - Wikipedia

    en.wikipedia.org/wiki/Akira_Back

    In 2008, Back debuted Yellowtail Japanese Restaurant & Lounge at Bellagio Resort & Casino in Las Vegas. Featured dishes include Bigeye Tuna Pizza and Maine Lobster Carpaccio. [8] [9] In 2017, Back's Dosa earned a Michelin Star. [1] He has opened restaurants under his name, Akira Back, in different countries such as the US, UAE, and South Korea ...

  9. List of Michelin-starred restaurants in Las Vegas - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The Michelin Guide was published for Las Vegas in 2008 and 2009 [4] and covers restaurants located on the Las Vegas Strip, areas to the east and west of the Strip as well as Downtown Las Vegas. In 2010, the publication of the Michelin Guide was suspended for Las Vegas citing the economic climate. [5]