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  2. Breast cancer survivors may benefit from eating soy - AOL

    www.aol.com/lifestyle/2017-03-07-breast-cancer...

    According to a new study, survivors who ate the most were over 20 percent less likely to die over the next decade than women who ate the least. Breast cancer survivors may benefit from eating soy ...

  3. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    The American Cancer Society have stated that "there is some evidence from human and lab studies that consuming traditional soy foods such as tofu may lower the risk of breast and prostate cancer, but overall the evidence is too limited to draw firm conclusions". [103] A 2023 review found that soy protein lowers breast cancer risk. [104]

  4. Phytoestrogen - Wikipedia

    en.wikipedia.org/wiki/Phytoestrogen

    It is unclear if phytoestrogens have any effect on the cause or prevention of cancer in women. [ 1 ] [ 36 ] Some epidemiological studies have suggested a protective effect against breast cancer. [ 1 ] [ 36 ] [ 37 ] Additionally, other epidemiological studies found that consumption of soy estrogens is safe for patients with breast cancer, and ...

  5. What Foods You Should Eat or Avoid to Prevent Breast Cancer - AOL

    www.aol.com/food-what-foods-you-should-eat-or...

    All women are at risk for breast cancer; while genetics play an important role in determining risk, other factors like a healthy diet and an active lifestyle can help. What you choose to eat can ...

  6. List of people with breast cancer - Wikipedia

    en.wikipedia.org/wiki/List_of_people_with_breast...

    Diagnosis dates are listed where the information is known. Breast cancer is the second most common cancer in women after skin cancer. According to the United States National Cancer Institute, the rate of new cases of female breast cancer was 129.1 per 100,000 women per year. The death rate was 19.9 per 100,000 women per year.

  7. 9 foods nutritionists eat to prevent cancer — and 5 risky ...

    www.aol.com/news/9-foods-nutritionists-eat...

    Drinking alcohol raises the risk of getting cancer of the breast, liver, colon, and mouth and throat, according to the Centers for Disease Control and Prevention. Too much added sugar

  8. Soybean - Wikipedia

    en.wikipedia.org/wiki/Soybean

    Although considerable research has examined the potential for soy consumption to lower the risk of breast cancer in women, as of 2016 there is insufficient evidence to reach a conclusion about a relationship between soy consumption and any effects on breast cancer. [152]

  9. Nutrition experts reveal 4 foods to avoid to lower your ...

    www.aol.com/nutrition-experts-reveal-4-foods...

    For some cancer types, alcohol is particularly harmful if you also smoke.” The National Center for Health Promotion and Disease Prevention advises women to limit alcohol to one drink a day ...