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  2. 20 Classic Cake Recipes Straight From Grandma's Kitchen - AOL

    www.aol.com/20-classic-cake-recipes-straight...

    This 5-ingredient, tried-and-true pound cake recipe is the real deal: It has one pound each of butter, flour, eggs, and sugar. It makes three full loaves, so it's the perfect dessert to serve a crowd.

  3. List of Irish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Irish_dishes

    A flat bread made from potato and flour, dry-fried. A key component of the Ulster fry. Scone: Scóna A scone is a single-serving quick bread/cake, usually made of wheat, barley or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often lightly sweetened and occasionally glazed with egg wash. [6] Shepherd's pie ...

  4. Pound cake - Wikipedia

    en.wikipedia.org/wiki/Pound_cake

    Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed, or with a coat of icing.

  5. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    The milk-cream strudel is an oven-baked pastry dough stuffed with a sweet bread, raisin and cream filling and served in the pan with hot vanilla sauce. [67] Mille-feuille: France: The mille-feuille ("thousand sheets"), vanilla slice, cream slice, custard slice, also known as the Napoleon or kremschnitt, is a pastry originating in France.

  6. Celebrate St. Patrick's Day with comforting cottage pie and ...

    www.aol.com/news/celebrate-st-patricks-day...

    She's preparing two of her favorite traditional Irish recipes for the occasion: comforting, mashed potato-topped cottage pie with ground beef and a decadent apple cake with rich Irish cream sauce.

  7. Food Paradise season 11 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_11

    Handcrafted cream puffs: "Peanut Butter Stuffed Puff" – pate a choux dough—a French pastry dough used to make eclairs (made with water, flour, salt, butter, and 64 eggs in one batch of 300 for just the dough), baked in the oven and stuffed with pastry cream (flour, milk, sugar, butter, eight eggs, vanilla, smooth peanut butter and whipped ...

  8. How to Bake Irish Brown Bread - AOL

    www.aol.com/lifestyle/bake-irish-brown-bread...

    Preheat the oven to 400°F. Line a baking sheet with a piece of parchment paper. Blend together the stone-ground wheat flour, all-purpose flour, wheat germ, sugar, baking powder, baking soda and ...

  9. The Great Irish Bake Off series 1 - Wikipedia

    en.wikipedia.org/wiki/The_Great_Irish_Bake_Off...

    (Bake Off Journey Cake) Technical (Crab & Sea Beet Tart with Wild Garlic Leaves & a Zabaione of White Wine and Rock Samphire, Carrageenan Mousse with a Berry Compote garnished with Crystallized Wildflowers, and Whiskey Snaps) Maryanne: Frazier Inspired Journey Cake: 2nd Oonagh: Star Anise, Chocolate, Lime & Champagne Cake: 3rd Stephen ...