Search results
Results From The WOW.Com Content Network
Monosaccharides (from Greek monos: single, sacchar: sugar), also called simple sugars, are the simplest forms of sugar and the most basic units from which all carbohydrates are built. Chemically, monosaccharides are polyhydroxy aldehydes with the formula H-[CHOH] n-CHO or polyhydroxy ketones with the formula H-[CHOH] m-CO-[CHOH]
Scientifically, sugar loosely refers to a number of carbohydrates, such as monosaccharides, disaccharides, or oligosaccharides. Monosaccharides are also called "simple sugars", the most important being glucose. Most monosaccharides have a formula that conforms to C n H 2n O n with n between 3 and 7 (deoxyribose being an exception).
Molasses (from sugar beets) – consists of 50% sugar by dry weight, mainly sucrose, but also contains substantial amounts of glucose and fructose; Molasses (from sugar cane) Monosaccharide – refers to 'simple sugars', these are the most basic units of carbohydrates. Examples are glucose, fructose, and galactose.
In chemistry, a hexose is a monosaccharide (simple sugar) with six carbon atoms. [1] [2] The chemical formula for all hexoses is C 6 H 12 O 6, and their molecular weight is 180.156 g/mol. [3] Hexoses exist in two forms, open-chain or cyclic, that easily convert into each other in aqueous solutions. [4]
Carbohydrate metabolism is the series of biochemical processes responsible for the formation, breakdown and interconversion of carbohydrates in living organisms. The most important carbohydrate is glucose, a simple sugar (monosaccharide) that is metabolized by nearly all known organisms.
Carbohydrates can generally be classified into one of two groups, monosacharides, and complex carbohydrates.Monosacharides (also called "simple sugars") are the simplest single units of any carbohydrate; the most common monosaccharides are five and six carbon compounds such as glucose, fructose, and galactose. [2]
Modification of sugar is generally done by replacing one or more –OH group with other functional groups at all positions except C-1. Rules for nomenclature of modified sugars: State if the sugar is a deoxy sugar, which means the –OH group is replaced by H. Specify the position of deoxygenation.
Monosaccharides are the simplest form of carbohydrates with only one simple sugar. They essentially contain an aldehyde or ketone group in their structure. [11] The presence of an aldehyde group in a monosaccharide is indicated by the prefix aldo-. Similarly, a ketone group is denoted by the prefix keto-. [6]