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McDonald's Corp. (MCD) raised the prices of some of the items on its menu in Chinese stores because of higher costs. The increase "is because of higher raw material prices and we've adjusted our ...
SHANGHAI (Reuters) -The decision by McDonald's to take greater control of its China business and expand aggressively in the face of a consumer slowdown and geopolitical tensions seems risky - but ...
Three senators are asking McDonald’s about its menu price hikes ... out that “at the same time that McDonald’s was raising prices, McDonald’s has paid out almost $4 billion in stock ...
The fast food chain said that increased food and energy costs mean it will introduce higher prices for the products from Wednesday. McDonald’s increases price of five menu items Skip to main content
McDonald's has also introduced several special additions to the Singapore menu, such as the Salted Egg Yolk Chicken Burger in 2016, coupled with salt & pepper shaker fries and Gula Melaka McFlurry. [50] McDonald's also introduced new and upgraded products related to Singapore's National Day and public holidays (e.g. Lunar New Year, SG50).
Higher U.S. menu prices and easing COVID-19 restrictions in Europe helped McDonald’s offset troubled markets like China and Russia during the first quarter. McDonald's initially predicted U.S ...
In the United States, the burger's size has shrunk over time to maintain a consistent price point, as it is a longtime staple of the Dollar Menu & More (previously just the Dollar Menu), which offers various food products starting at US$1.00. [8] The meat of the McChicken was originally a mix of 50% white meat and 50% dark meat.
Prices at McDonald's are still expected to increase—albeit at a slower pace of 2% to 3%, versus last year’s 10%— restaurant analyst Mark Kalinowski told the New York Post. Fortune has ...