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  2. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  3. United Food and Commercial Workers - Wikipedia

    en.wikipedia.org/wiki/United_Food_and_Commercial...

    In 1991 the 5,000 members of the Independent Food Handlers and Warehouse Employees Union in Rhode Island and Massachusetts merged with the UFCW to form Local 791. [13] Bringing about the largest addition to the UFCW since its creation in 1979, on October 1, 1993, the Retail, Wholesale and Department Store Union , and their 100,000 members ...

  4. Category : Food and drink companies based in Arizona

    en.wikipedia.org/wiki/Category:Food_and_drink...

    This page was last edited on 23 December 2023, at 23:19 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  5. St. Mary's Food Bank Alliance - Wikipedia

    en.wikipedia.org/wiki/St._Mary's_Food_Bank_Alliance

    St. Mary's Food Bank Alliance is a nonprofit, nonsectarian organization located in Phoenix, Arizona. Founded in 1967 by John van Hengel , St. Mary's was the first modern organization to operate using the food bank model, which spread throughout U.S. and the rest of the world.

  6. Gopuff - Wikipedia

    en.wikipedia.org/wiki/Gopuff

    In May 2021, Gopuff acquired Fancy, a UK-based food delivery service. [11] Also in May, Gopuff and Uber Eats announced a partnership to sell products from Gopuff through the Uber Eats app. [32] [33] In June 2021, Gopuff acquired Liquor Barn, an alcoholic beverage chain, and announced the acquisition of RideOS for $115 million. [34] [35] [36] [37]

  7. Agriculture in Arizona - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_Arizona

    Out of 20,005 ranches and farms in Arizona, cattle is raised on more than 30% of them. In 2015, Arizona's cattle industry allowed ranchers to produce 1.4 billion beef meals and feed 8 million people, and in 2018, the state was able to produce 455.7 million pounds (206.7 kt) of red meat.

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