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Preheat oven at 400; Using a baking sheet or large ovenproof dish, toss the ingredients in the olive oil and maple syrup. Sprinkle with ½ teaspoon salt and spread in one layer.
Used in place of toast: For a gluten-free alternative to bread, use thin slices of roasted sweet potatoes as the base for a gluten-free breakfast or lunch toast. Top with sliced hard-boiled eggs ...
Cut the potatoes into 1-inch-thick slices and place them in a 9-by-13-inch baking dish. ... Return the potatoes to the oven and roast until the liquid is absorbed and the potatoes are meltingly ...
Just like the OG potatoes au gratin, these sweet potatoes (including purple AND orange ones) are layered with plenty of cheese and herby cream sauce and baked until golden brown and bubbly. 😍 ...
For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts. Roast them in the oven at 425 °F for about 30 minutes, and they’ll ...
Healthy chicken and sweet potato recipes are always a delicious and reliable choice for dinner. This low-calorie meal combines chicken thighs and sweet potatoes and cooks up fast in a very hot oven.
Preheat the oven to 350° and set a sheet of foil in the bottom. Rub the sweet potatoes with the oil and prick each one all over with a fork 5 or 6 times.
Baked potatoes are just a side dish when you load ... Bake in a 450-degree oven for about an hour for a nice, crispy skin. ... The smoky avocado chipotle crema complements sweet potatoes well ...