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The bleaching agent is either carbamide peroxide, which breaks down in the mouth to form hydrogen peroxide, or hydrogen peroxide itself. The bleaching gel typically contains between 10% and 44% carbamide peroxide, which is roughly equivalent to a 3% to 16% hydrogen peroxide concentration.
Hydrogen peroxide–urea (also called Hyperol, artizone, urea hydrogen peroxide, and UHP) is a white crystalline solid chemical compound composed of equal amounts of hydrogen peroxide and urea. It contains solid and water -free hydrogen peroxide, which offers a higher stability and better controllability than liquid hydrogen peroxide when used ...
Hydrogen peroxide is a chemical compound with the formula H 2 O 2.In its pure form, it is a very pale blue [5] liquid that is slightly more viscous than water.It is used as an oxidizer, bleaching agent, and antiseptic, usually as a dilute solution (3%–6% by weight) in water for consumer use and in higher concentrations for industrial use.
Urea, also known as carbamide-containing cream, [clarification needed] is used as a medication and applied to the skin to treat dryness and itching such as may occur in psoriasis, dermatitis, or ichthyosis. [1] [2] [3] It may also be used to soften nails. [3] In adults side effects are generally few. [4] It may occasionally cause skin ...
The peroxide group is marked in blue. R, R 1 and R 2 mark hydrocarbon moieties. The most common peroxide is hydrogen peroxide (H 2 O 2), colloquially known simply as "peroxide". It is marketed as solutions in water at various concentrations. Many organic peroxides are known as well. In addition to hydrogen peroxide, some other major classes of ...
Elephant toothpaste reaction Two people watching the reaction of Elephant's toothpaste. Elephant's toothpaste is a foamy substance caused by the quick decomposition of hydrogen peroxide (H 2 O 2) using potassium iodide (KI) or yeast and warm water as a catalyst. [1]
Sodium percarbonate or sodium carbonate peroxide is a chemical substance with empirical formula Na 2 H 3 CO 6. It is an adduct of sodium carbonate ("soda ash" or "washing soda") and hydrogen peroxide (that is, a perhydrate ) whose formula is more properly written as 2 Na 2 CO 3 · 3 H 2 O 2 .
The baker has determined how much a recipe's ingredients weigh, and uses uniform decimal weight units. All ingredient weights are divided by the flour weight to obtain a ratio, then the ratio is multiplied by 100% to yield the baker's percentage for that ingredient: