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A winnowing fork. This verse describes wind winnowing, the period's standard process for separating the wheat from the chaff. Ptyon, the word translated as winnowing fork in the World English Bible is a tool similar to a pitchfork that would be used to lift harvested wheat up into the air into the wind.
John goes on, in the narrative, to refer to his successor as separating the wheat from the chaff, via wind winnowing. The term winnowing fork is most likely to be the implement that the original narrative described the successor as using to do this, but older translations are very variant, for example having fan, shovel, or broom.
Rice winnowing, Uttarakhand, India Winnowing in a village in Tamil Nadu, India Use of winnowing forks by ancient Egyptian agriculturalists. Winnowing is a process by which chaff is separated from grain. It can also be used to remove pests from stored grain. Winnowing usually follows threshing in grain preparation. In its simplest form, it ...
After this threshing process, the broken stalks and grain were collected and then thrown up into the air with a wooden winnowing fork or a winnowing fan. The chaff would be blown away by the wind; the short torn straw would fall some distance away; while the heavier grain would fall at the winnower's feet. The grain could then be further ...
See how well those Sunday school lessons paid off with these Christian riddles for kids. The post 45 Best Bible Riddles You’ll Have Fun Solving appeared first on Reader's Digest.
The Matthew Bible was the combined work of three individuals, working from numerous sources in at least five different languages. The entire New Testament (first published in 1526 and later revised in 1534), the Pentateuch, Jonah and in David Daniell's view, [1] the Book of Joshua, Judges, Ruth, First and Second Samuel, First and Second Kings, and First and Second Chronicles, were the work of ...
This imagery is also utilized by John the Baptist to describe the eschatological work of the Messiah, who will judge the wicked and consign them to everlasting burning: “His winnowing fork is in his hand, and he will clear his threshing floor and gather his wheat into the granary, but the chaff he will burn with unquenchable fire.” [28]
A winnowing barn consists of a large shed on tall posts with a hole in the floor. Raw, husked rice was carried up into the barn by slaves and then the grain was dropped through the hole. As the grain dropped to the ground, the lighter and undesirable chaff was carried away in the wind, leaving a mound of purified rice grains directly below the ...