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A collection of yellow pear tomatoes Pear tomatoes on the vine Pear tomatoes sliced. Pear tomato or teardrop tomato is the common name for any one in a group of indeterminate heirloom tomatoes. [1] [2] There are yellow, orange, and red varieties of this tomato, the yellow variety being most common. They are generally sweet, and are in the shape ...
About Wikipedia; Contact us; Contribute Help; ... Yellow: Azoychka is a yellow Russian beefsteak heirloom tomato. [1]
High fructose content tomato. A trade name for the variety Olmeca. [83] Lillian's Yellow: Yellow 90 Heirloom Medium Standard Potato Leaf Originally collected by Lillian Bruce of Tennessee [84] McDreamy Red 70 Hybrid Small Grape Indeterminate Regular leaf F T Sunstream type grape tomato [85] Malakhitovaya Shkatulka Green/Yellow 70–80 Heirloom ...
Lillian's Yellow tomato is a late season heirloom tomato collected by Lillian Bruce of Tennessee. She gave seeds to Robert Richardson, after which it found its way into the Seed Savers Exchange yearbook. One of the few bright yellow varieties, Lillian's Yellow Tomato is a potato leaved plant that requires a long growing season. The fruit is ...
The tomato is a crucial and ubiquitous part of Middle Eastern cuisine, served fresh in salads (e.g., Arab salad, Israeli salad, Shirazi salad and Turkish salad), grilled with kebabs and other dishes, made into sauces, and so on. [90] Tomatoes were gradually incorporated into Indian curry dishes after Europeans introduced them. [91]
Garden Peach tomatoes are a cultivar of tomato, native South American fruit mainly from Peru. Its small, bright yellow fruit is the standard globe shape of tomato. With its yellow coloring, blushing vaguely pink mottling when very ripe, and fuzzy skin, it resembles a peach. This cultivar is also extremely prolific. It is rich in iron and ...
Lycopersicon (Tomato) flowers, and developing fruit "Yellow Pearshaped" tomatoes Eriopersicon group Solanum chilense (Dunal) Reiche (= Lycopersicon atacamense Phil. , L. bipinnatifidum Phil. , L. peruvianum ssp. puberulum (Phil.) Luckwill , L. puberulum Phil. )
Many heirloom tomatoes are sweeter and lack a genetic mutation that gives tomatoes a uniform red color at the cost of the fruit's taste. [2] Varieties bearing that mutation which have been favored by industry since the 1940s – that is, tomatoes which are not heirlooms – feature fruits with lower levels of carotenoids and a decreased ability to make sugar within the fruit.