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A charcuterie board is of French origin and typically served as an appetizer on a wooden board or stone slab, either eaten straight from the board itself or portioned onto tableware. It features a selection of preserved foods, especially cured meats or pâtés , as well as cheeses and crackers or bread.
The Musée de la Grande Chartreuse, just 2 km from the famous monastery founded by St. Bruno this unique site to better understand the mystery of the Carthusian Order, their 900-year history, lifestyle, cut off from the world and locked in the silence. Resolutely modern, the museum housed in a former dependency of Carthusian monks, opens the ...
Similarly, chartreuse yellow is a yellow color mixed with a small amount of green, named after the drink yellow chartreuse. [ 3 ] During the 2000s, yellow-green, as well as other shades of bright green like lime green , became very popular when various tech companies used it in office decor and other products, and with the popularity and ...
The Duke commissioned the altarpiece for the Chartreuse de Champmol, a monastery that he founded, located outside of Dijon, France. [ 1 ] The Duke of Burgundy, admired Jacques de Baerze's previous works that were commissioned by Louis II de Mâle, Count of Flanders and Duke of Brabant , wherein De Baerze created two carved altarpieces. [ 6 ]
Grande Chartreuse (French: [ɡʁɑ̃d ʃaʁtʁøz]) is the head monastery of the Carthusian religious order. It is located in the Chartreuse Mountains , north of the city of Grenoble , in the commune of Saint-Pierre-de-Chartreuse ( Isère ), France .
Chartreuse (dish), a French dish of vegetables or meat tightly wrapped in vegetable leaves and cooked in a mould; Chartreuse Mountains, a range of mountains in France "Chartreuse", a 2012 song by ZZ Top about the French liqueur
The Musée de la Chartreuse is an art museum in a former Carthusian monastery in Douai, France. It is the 'musée des Beaux-Arts' for the city. It is the 'musée des Beaux-Arts' for the city. Building
The Grande Chartreuse is the head monastery of the Carthusian order. Today, the monastery of the Grande Chartreuse is still the Motherhouse of the order. There is a museum illustrating the history of the Carthusian order next to Grande Chartreuse; the monks of that monastery are also involved in producing Chartreuse liqueur.