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  3. Bottled in bond - Wikipedia

    en.wikipedia.org/wiki/Bottled_in_bond

    Old Overholt Bottled in Bond straight rye whiskey. Bottled in bond (BIB) is a label for an American-produced distilled beverage that has been aged and bottled according to a set of legal regulations contained in the United States government's Standards of Identity for Distilled Spirits, [1] as originally specified in the Bottled-in-Bond Act of 1897.

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  5. Barrel - Wikipedia

    en.wikipedia.org/wiki/Barrel

    The typical bourbon barrel is 53 US gallons (200 L; 44 imp gal) in size, which is thus the de facto standard whiskey barrel size worldwide. [21] [22] Some distillers transfer their whiskey into different barrels to "finish" or add qualities to the final product. These finishing barrels frequently aged a different spirit (such as rum) or wine.

  6. Whisky tasting - Wikipedia

    en.wikipedia.org/wiki/Whisky_tasting

    The generally accepted industry standard for whisky tasting glasses is tulip-shaped with a stem, such as a sherry glass or copita. [3] Another popular glass is the Glencairn whisky glass. Other specifically manufactured tasting glasses include a lid to retain the aromas. [3]

  7. Irish whiskey - Wikipedia

    en.wikipedia.org/wiki/Irish_whiskey

    Although termed "whiskey", the spirit produced during this period would have differed from what is currently recognised as whiskey, as it would not have been aged, and was often flavoured with aromatic herbs such as mint, thyme, or anise. [7] Irish Mist, a whiskey liqueur launched in 1963, is purportedly based on such a recipe.