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  2. Academic grading in the United States - Wikipedia

    en.wikipedia.org/wiki/Academic_grading_in_the...

    The overall grade for the class is then typically weighted so that the final grade represents a stated proportion of different types of work. For example, daily homework may be counted as 50% of the final grade, chapter quizzes may count for 20%, the comprehensive final exam may count for 20%, [1] and a major project may count for the remaining ...

  3. Grading in education - Wikipedia

    en.wikipedia.org/wiki/Grading_in_education

    Grading in education is the application of standardized measurements to evaluate different levels of student achievement in a course. Grades can be expressed as letters (usually A to F), as a range (for example, 1 to 6), percentages, or as numbers out of a possible total (often out of 100).

  4. Educational stage - Wikipedia

    en.wikipedia.org/wiki/Educational_stage

    At the postsecondary or "undergraduate" level (college or university), the same four terms are reused to describe a student's college years, but numbered grades are not used at the college level. American graduate and postgraduate education does not use grades. The adjacent Table US outlines the ages, in years, of each grade level in the US.

  5. Grading systems by country - Wikipedia

    en.wikipedia.org/wiki/Grading_systems_by_country

    For percentage grades, 0% is awarded for extremely poor performance and 100% is awarded for exceptional work. The grade of 10 is reserved for exceptional achievements. 9 is most commonly used for a United States equivalent of an A. In some cases, the grade can be rounded for example if a student got 67% the grade can sometimes be rounded to a 7.

  6. Food grading - Wikipedia

    en.wikipedia.org/wiki/Food_grading

    In the United States, food-grade lye must meet the requirements outlined in the Food Chemicals Codex (FCC), [34] as prescribed by the U.S. Food and Drug Administration (FDA). [35] Lower grades of lye are commonly used as drain or oven cleaner. Such grades should not be used for food preparation, as they may contain impurities harmful to human ...

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  9. Norm-referenced test - Wikipedia

    en.wikipedia.org/wiki/Norm-referenced_test

    Most 'norms' are misleading, and therefore they should not be used. Far more defensible are local norms, which one develops oneself. For example, if one wants to give feedback to members of a class of students, one should relate the score of each individual to the means and standard deviations derived from the class itself.