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No, Bacchanal at Caesars Palace isn't strictly a seafood buffet — it's an everything buffet. Thrillist even calls it "the standard against which all Las Vegas buffets are judged."
Bacchanal Buffet (formerly Café Roma, Palatium Buffet, Café Lago, Café Lago Buffet and Lago Buffet) is a buffet located at Caesars Palace in Las Vegas, Nevada.The buffet consists of nine show kitchens and over 500 daily dishes.
Caesars Palace was instrumental in beginning a new era of lavish casinos from the late 1960s onward. [7] The original hotel was designed by architect Melvin Grossman (1914–2003), who had worked primarily in Miami. The design of Caesars borrowed heavily from his earlier Cabaña Hotel (1962) in Palo Alto.
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The Howard Johnson's Regency Motor Hotel first opened in 1966. In 1977, Caesars purchased the hotel and announced it would renovate the 11-story, 425-room structure and add seven floors to the building, expanding the room count to 548, plus a 52,000 sq.ft. casino at an estimated cost of $300 million.
The buffet will be accompanied by live music in the ballroom. Easter at the Gallery Restaurant on March 31. Brunch is served 7 a.m.-3 p.m., and dinner is served 5-10 p.m.
The hotel has three towers: Dive Inn (formerly Garden Tower, opened in 2002 and latest renovation in 2024), Resort Tower South (formerly Spa Tower, opened in 2004 and renovated in 2015) and Resort Tower North (opened in 2014).
Caesars New Orleans, formerly Harrah's New Orleans, is a casino in New Orleans, Louisiana, United States, near the foot of Canal Street a block away from the Mississippi River. It is a 115,000 sq ft (10,700 m 2 ) casino with approximately 2,100 slot machines , over 90 table games and a poker room. [ 1 ]