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This recipe is a gluten-free, grain-free, refined sugar-free alternative to traditional pecan pie with the best Paleo pie crust I’ve ever tried! Get the recipe: Paleo Pecan Pie Bakerita
No-Bake Eggnog Pie. This pie is cool, creamy, and easy to make ahead. Add some bourbon and a bit of nutmeg for that true eggnog flavor. Get the No-Bake Eggnog Pie recipe.
Try this classic coconut cream pie and transport your tastebuds. The toasted coconut chips on top add a nice crunch and contrast to the creamy filling. Get the Coconut Cream Pie recipe .
Cherry pie with a lattice top crust. A basic cherry pie can be made by simmering cherry juice with sugar, cornstarch and a pinch of salt in a saucepan until thickened. Once thickened, butter is stirred in, then the mixture is poured over the pitted cherries into a pastry-lined pie dish and baked in a hot oven.
That’s exactly what we did with these easy bars, which combine the best of Key lime pie, coconut cream pie, and cheesecake into one next-level treat. Get the Coconut Key Lime Cheesecake Bars recipe.
Clafoutis – French dessert traditionally made of black cherries and batter, forming a crustless tart; Coconut cake – Cake with white frosting and covered in coconut flakes [2] Crème brûlée – Custard dessert with hard caramel top [3] Crème caramel – Custard dessert with soft caramel on top
Homemade Apple Pie Made with melt-in-your-mouth apples and a flaky double pie crust, this towering dessert is sure to impress the whole family. It's one dessert you'll want to make again and again.
Truly comfort food at its finest, chicken pot pie represents the gorgeous marriage of a flaky, buttery crust with diced chicken, onions, carrots, and peas in a creamy sauce.