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A view of an infected pepper . Colletotrichum capsici has a broad host range but prefers peppers, yams and eggplants. On chili peppers, Capsicum annuum L., C. capsici infect the stem, fruit, and leaves of the plant, causing anthracnose, die-back and ripe fruit rot.
Chilli leaf curl virus (ChiLCV) is a DNA virus from the genus Begomovirus and the family Geminiviridae.ChiLCV causes severe disease especially in pepper (Capsicum spp.), but also affects other crops such as tomato (Solanum lycopersicum). [1]
Viral diseases; Alfalfa mosaic genus Alfamovirus, Alfalfa mosaic virus (AMV) Andean potato mottle genus Comovirus, Andean potato mottle virus-pepper strain (APMoV) Beet curly top genus Curtovirus, Beet curly top virus (BCTV) Chili leaf curl genus Begomovirus, Chili leaf curl virus (ChiLCV); Possibly strain of Tobacco leaf curl virus (TLCV)
Phytophthora capsici is an oomycete plant pathogen that causes blight and fruit rot of peppers and other important commercial crops.It was first described by L. Leonian at the New Mexico State University Agricultural Experiment Station in Las Cruces in 1922 on a crop of chili peppers.
Pepper leaf curl virus (PepLCV) is a DNA virus from the genus Begomovirus and the family Geminiviridae.PepLCV causes severe disease especially in pepper (Capsicum spp.).It can be found in tropical and subtropical regions such as Thailand and India, but has also been detected in countries such as the United States and Nigeria.
A 2020 American Heart Association study showed that people who eat chili peppers have a significantly reduced risk of death from heart disease and cancer. There's some evidence that eating spicy ...
Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.
Breakfast (368 calories) 1 serving Egg, Tomato & Feta Breakfast Pita. A.M. Snack (172 calories) ¾ cup low-fat plain strained Greek-style yogurt. ¾ cup raspberries. Lunch (365 calories)