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Find the latest innovations and solutions for your business. It’s all at IPPE 2025. You should be, too! Meatingplace.com is the online community for North American beef, pork and poultry processors.
Meatingplace is the premier multimedia information source for the red meat and poultry processing industry. Focused on the U.S. & Canadian markets, but read worldwide, Meatingplace delivers news, technical information and strategic insights through a monthly print publication, website and events.
Blogs on Meatingplace.com View from the newsroom By: Peter Ricci This blog lends insights from Meatingplace editors to the news and issues of the day affecting the poultry and meat processing industry.
Meatingpod is the podcast powered by Meatingplace and Alt-Meat magazines. Each week, our award-winning editorial teams put you in the room as we interview industry thought leaders on the topics that matter to our community.
Port employers have accused the union of refusing to negotiate ahead of a threatened Tuesday work stoppage by longshoremen on the East and Gulf coasts, while the meat industry warned Friday that “disruptions have already commenced.”.
Iowa Attorney General Brenna Bird on Monday led 21 other states in supporting the appeal against a district court ruling that upheld Massachusetts’s restrictions on pork sales. Massachusetts’s “Question 3” rule exceeds the restrictions of California’s Proposition 12.
The USDA’s internal watchdog on Tuesday confirmed an investigation to determine if proper corrective and enforcement actions were implemented for recurring problems flagged by inspectors at the Boar’s Head plant blamed in a deadly Listeria outbreak, a U.S. senator revealed Tuesday.
Two legislators in Ohio introduced legislation to regulate the labeling of alternative meat products. House Bill 661, which Republican State Representatives Roy Klopfenstein and Jack Daniels introduced, would deem alternative proteins as “misbranded” if the packaging included the “identifying meat terms” of beef, wing, cold cut and ...
Meat industry leaders mourn their friend, Bobby Hatoff. Allen Brothers Chairman Robert (Bobby) Hatoff died this past weekend. Hatoff was a former chairman of the North American Meat Processors Association, a member of the National Meat Association and was on the board of the newly formed North American Meat Association.
Minnesota-based Pure Prairie Poultry, which acquired the Charles City, Iowa, plant out of bankruptcy in December 2021, filed for Chapter 11 bankruptcy relief on Sept. 20, according to court documents.