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  2. Dumaguete Academy for Culinary Arts - Wikipedia

    en.wikipedia.org/wiki/Dumaguete_Academy_for...

    Food Fundamentals/Simple meal preparation; Preparation of egg cookery; Preparation of salad, vegetables, mushrooms etc. Menu cards; Culinary Arts 2 Magazine and Service; Sauces and Soups; Dough and Masses; Cold Buffet: Sandwiches/Dairy, Beverages; Culinary Arts 3 Module: Meat, Meat Processed Products & Cold Cuts; Module: Poultry and Game

  3. Buffet - Wikipedia

    en.wikipedia.org/wiki/Buffet

    Buffets usually have some or mostly hot dishes, so the term cold buffet (see Smörgåsbord) has been developed to describe formats lacking hot food. Hot or cold buffets usually involve dishware and utensils, but a finger buffet is an array of foods that are designed to be small and easily consumed only by hand, such as cupcakes, slices of pizza ...

  4. Chaudfroid sauce - Wikipedia

    en.wikipedia.org/wiki/Chaudfroid_sauce

    Chaudfroid sauce, also spelled as chaud-froid sauce, [1] is a culinary sauce that can be prepared using a reduction of boiled meat carcasses and other ingredients. Simpler preparations of the sauce omit the use of meat, with some variations using sauces such as espagnole, allemande or velouté as a base.

  5. 40 Cold Dinner Ideas Made for Scorching Hot Nights

    www.aol.com/35-cold-dinner-ideas-made-010000163.html

    Averie Cooks. 2. Chicken Orzo Salad. Time Commitment: 25 minutes Why We Love It: ready in <30 minutes, make ahead Servings: 6 to 10 Add whatever veggies you picked up from the farmers market this ...

  6. 30 Cold Dinner Ideas Made for Scorching Hot Nights

    www.aol.com/lifestyle/30-cold-dinner-ideas-made...

    1. Cold Sesame Cucumber Noodles. Time Commitment: 10 minutes Why We Love It: ready in <15 minutes, vegetarian, no cook Store-bought marinated baked tofu combined with cold noodles makes this dish ...

  7. 45 Best Easter Brunch Ideas and Recipes - AOL

    www.aol.com/45-best-easter-brunch-ideas...

    Related: 10 Easy Breakfast Casserole Recipes to Feed a Crowd. How to Set Up an Easter Buffet. A buffet-style meal is one of the best Easter brunch menu ideas for a crowd. First, gather all your ...

  8. Garde manger - Wikipedia

    en.wikipedia.org/wiki/Garde_manger

    The person in charge of this area, and all of the savory cold foods served by the restaurant, is known as the chef garde manger, or pantry chef. [1]: 3 Larger hotels and restaurants may have garde manger staff to perform additional duties, such as creating decorative elements of buffet presentation like ice carving and edible centerpieces.

  9. 65 Easy Cold Appetizers for Summer Cookouts & Pool Parties

    www.aol.com/65-easy-cold-appetizers-summer...

    Deanna Samaan. Easy to whip up and the first thing to disappear. Get the recipe: BLT Cheese Ball Related: 10 Flavorful Cheese Ball Recipes