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Commonly called carbonated water or seltzer, sparkling water comes in countless flavors and varieties. The billion-dollar sparkling water industry is now providing more options than ever ...
If you enjoy carbonated water, you may be wondering if sparkling water is good for you. We asked registered dietitians to break down the pros and cons.
Dietitians discuss still vs. sparkling water benefits and downsides. ... The carbonation, minerals and added flavors in sparkling water may encourage people to drink more H2O overall, especially ...
Carbonated water, such as club soda or sparkling water, is defined in US law as a food of minimal nutritional value, even if minerals, vitamins, or artificial sweeteners have been added to it. [ 13 ] Carbonated water does not appear to have an effect on gastroesophageal reflux disease . [ 14 ]
The enhanced water category of beverage continues to grow in volume every year, and as of 2007 was the fastest-growing segment of the still beverage category. [2] In 2001, flavored and enhanced water sales were estimated $80 million, and 2002 proved even more successful with $245 million in sales. [ 3 ]
To cut down on chemical ingredients used to add flavoring, Shapira recommends buying unflavored sparkling water and then using fruit, such as lemon, lime, orange, cucumber or mint to flavor it ...