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  2. Caffeine - Wikipedia

    en.wikipedia.org/wiki/Caffeine

    Caffeine is the world's most widely consumed psychoactive drug. [20] [21] Unlike most other psychoactive substances, caffeine remains largely unregulated and legal in nearly all parts of the world. Caffeine is also an outlier as its use is seen as socially acceptable in most cultures with it even being encouraged.

  3. Caffeine (data page) - Wikipedia

    en.wikipedia.org/wiki/Caffeine_(data_page)

    Hybrid skeletal structure of the caffeine molecule: Names IUPAC names. ... Caffeine Properties Chemical formula. C 8 H 10 N 4 O 2: Molar mass: 194.194 g·mol −1 ...

  4. Molecular solid - Wikipedia

    en.wikipedia.org/wiki/Molecular_solid

    Models of the packing of molecules in two molecular solids, carbon dioxide or Dry ice (a), [1] and caffeine (c). [2] The gray, red, and purple balls represent carbon, oxygen, and nitrogen, respectively. Images of carbon dioxide (b) and caffeine (d) in the solid state at room temperature and atmosphere.

  5. Chemical polarity - Wikipedia

    en.wikipedia.org/wiki/Chemical_polarity

    These effects add as vectors to make the overall molecule polar. A polar molecule has a net dipole as a result of the opposing charges (i.e. having partial positive and partial negative charges) from polar bonds arranged asymmetrically. Water (H 2 O) is an example of a polar molecule since it has a slight positive charge on one side and a ...

  6. List of chemical compounds in coffee - Wikipedia

    en.wikipedia.org/wiki/List_of_chemical_compounds...

    The chemical complexity of coffee is emerging, especially due to observed physiological effects which cannot be related only to the presence of caffeine. Moreover, coffee contains an exceptionally substantial amount of antioxidants such as chlorogenic acids, hydroxycinnamic acids, caffeine and Maillard reaction products, such as melanoidins. [3]

  7. Coffee - Wikipedia

    en.wikipedia.org/wiki/Coffee

    Skeletal formula of a caffeine molecule. Brewed coffee from typical grounds has no essential nutrients in significant content. [166] In espresso, however, likely due to its higher amount of suspended solids, there are significant contents of magnesium, the B vitamins, niacin and riboflavin, and 212 mg of caffeine per 100 grams of grounds. [167]

  8. This is what caffeine does to your body - AOL

    www.aol.com/lifestyle/2016-08-22-this-is-what...

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  9. Polarizability - Wikipedia

    en.wikipedia.org/wiki/Polarizability

    The polarizability of an atom or molecule is defined as the ratio of its induced dipole moment to the local electric field; in a crystalline solid, one considers the dipole moment per unit cell. [1] Note that the local electric field seen by a molecule is generally different from the macroscopic electric field that would be measured externally.