Ad
related to: jollibee philippines menu fast-food
Search results
Results From The WOW.Com Content Network
Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. Established in 1978 by Tony Tan Caktiong, it is the Philippines' top fast food restaurant [3] and is among the world's fastest growing restaurants, [4] expanding its international presence from 2014 to 2024 almost sixfold. [5]
Jollibee Foods Corporation (abbreviated as JFC and Jollibee Group; [5] also known as Jollibee after its primary fast food brand) is a Philippine multinational company headquartered in Pasig, Metro Manila, Philippines. JFC is the owner of the fast food brand Jollibee.
Jollibee Foods Corporation: Jamba Juice: Fast food: 2011 Max's Group: Jollibee: Fast food: 1978 [10] Jollibee Foods Corporation: Fast food which serves American-influenced Filipino cuisine. An off-shoot of a Magnolia ice cream parlor franchise established by Tony Tan Caktiong in 1975. [10] KFC: Fast food: 1967 [11] Yum! Brands: American fast ...
Fans of Jollibee’s Chickenjoy fried chicken in the United States now have fresh flavors to pair with the food lineup, as the Philippines-based chain this month unveiled a new Signature Sips menu ...
When Jollibee was incorporated in 1978, there were 7 branches in Metro Manila. The first franchised outlet of Jollibee opened in Ronquillo Street, Santa Cruz, Manila in 1979. [6] The fast food chain's first outlet outside Luzon was in Cagayan de Oro in Mindanao. [6] The store opened in 1991 at the Limketkai Commercial Complex. [7]
While the official opening date is still under wraps, Jollibee Food Corporation -- yes, the same one behind Philippines' mega fast food chain and its beloved bee mascot -- has made a partnership ...
Filipino spaghetti is offered by fast-food chains in the Philippines. [2] It is part of the regular menu of the Filipino chain Jollibee, as well as the Philippine branches of McDonald's and KFC, among others. [2]
Jollibee was founded in 1975 in Manila, Philippines. The chain currently has more than 6,800 restaurants across 33 countries from the United States to the United Kingdom.