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The so-called "third-generation biofuels", similar to second-generation biofuels with an emphasize on the use of algae and cyanobacteria as a source of biofuel feedstocks, have an additional advantage as they take up a relatively small fraction of space when compared to first and second-generation biofuel sources, and may also help to reduce seawater eutrophication.
The United States produces mainly biodiesel and ethanol fuel, which uses corn as the main feedstock.The US is the world's largest producer of ethanol, having produced nearly 16 billion gallons in 2017 alone. [1]
Biomass in this context means plant materials and animal waste used especially as a source of fuel. First-generation biofuels are made from sugar-starch feedstocks (e.g., sugarcane and corn) and edible oil feedstocks (e.g., rapeseed and soybean oil), which are generally converted into bioethanol and biodiesel, respectively. [1]
By early 2013, about 11 million E85 flex-fuel cars and light trucks were in operation, [10] [11] though actual use of E85 fuel was limited, because the ethanol fueling infrastructure was limited. [46] As of 2005, 68% of American flex-fuel car owners were not aware they owned an E85 flex. [12] [13] Flex and non-flex vehicles looked the same ...
Bio-Ethanol based fuel cells may improve the well-to-wheel balance of this biofuel because of the increased conversion rate of the fuel cell compared to the internal combustion engine. But real world figures may be only achieved in some years since the development of direct methanol and ethanol fuel cells is lagging behind hydrogen powered fuel ...
Corn is the main feedstock used for producing ethanol fuel in the United States. Corn ethanol is ethanol produced from corn biomass and is the main source of ethanol fuel in the United States, mandated to be blended with gasoline in the Renewable Fuel Standard. Corn ethanol is produced by ethanol fermentation and distillation.