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The most formal evening dress remained a dark tail coat and trousers with a dark or light waistcoat. Evening wear was worn with a white bow tie and a shirt with a winged collar. The less formal dinner jacket or tuxedo, which featured a shawl collar with silk or satin facings, now generally had a single button. Dinner jackets, worn with a white ...
In Western formal state ceremonies and social functions, diplomats, foreign dignitaries, and guests of honour wear a Western formal dress if not wearing their own national dress. Many cultures have a formal day and evening dress, for example: Áo dài — worn by both men and women in Vietnam, is a modern variation of áo ngũ thân from the ...
These afternoon or "tea gowns" were less form-fitting than evening dresses, featured long, flowing sleeves, and were adorned with sashes, bows, or artificial flowers at the waist. For evening wear the term "cocktail dress" was invented in France for American clientele. With the "New Woman" also came the "Drinking Woman".
Friederike von Gumppenberg, with a central part, long sausage curls, and a bun on the back of the crown, is a fashionably romantic echo of mid-seventeenth century styles. This style would remain popular into the next decade. German, c. 1845. Young lady of Holland wears a lace collar and ruffled chemise or chemisette with her dark dress.
Leisure dress was becoming an important part of a woman's wardrobe. Seaside dress [3] in England had its own distinct characteristics but still followed the regular fashions of the day. Seaside dress was seen as more daring, frivolous, eccentric, and brighter. Even though the bustle was extremely cumbersome, it was still a part of seaside fashion.
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