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The Rogers Commercial Historic District, known informally as Historic Downtown Rogers, is a historic district in the central business district of Rogers, Arkansas.When it was first listed on the National Register of Historic Places in 1988, it was known as the Walnut Street Historic District; this was changed when the district was enlarged in 1993. [1]
A mill has been located on the site as early as 1832, but was destroyed three times, and last rebuilt in 1973. The mill currently operates as an undershot gristmill, and houses a store and restaurant. [1] The mill is located approximately 10 miles (16 kilometers) east of the city of Rogers in War Eagle, Arkansas.
[4] [13] As of August 2019, sandwiches were US$3.50, a pound of meat US$7.00 and a pint of sauce US$3.00. [ 8 ] The diner opens at 6 a.m. six days a week and closes whenever it sells out, often by 11 a.m. [ 4 ] [ 10 ] According to The Chicago Tribune , "On a summer Saturday, that could happen before 10 a.m." [ 8 ] There are only two tables ...
One page that is dedicated to celebrating photography from history is Old-Time Photos on Facebook. This account shares digitized versions of photos from the late 1800s all the way up to the 1980s.
Rogers City Hall: Rogers City Hall: January 28, 1988 : 202 W. Elm St. Rogers: The old Rogers City Hall, not the modern one at 301 West Chestnut. 121: Rogers Commercial Historic District: Rogers Commercial Historic District: January 28, 1988
(In case you're curious, here are the fast-food restaurants that use high-quality beef.) ... and 730 fell ill after E. coli-contaminated meat was served across 70 of its restaurants. The fallout ...
The first location opened in 2003 at 2120 N. College Avenue in Fayetteville, Arkansas, inside a building formerly home to a sushi restaurant. In 2005, the second location opened in the nearby city of Rogers. The chain's expansion accelerated in 2008 with five more company-owned locations opening in Arkansas and Oklahoma.
Arby's hot roast beef sandwich with fries. The roast beef sandwich is a sandwich that is made out of sliced roast beef or sometimes beef loaf.It is sold at many diners in the United States, as well as fast food chains, such as Arby's, Rax Roast Beef, and Roy Rogers Restaurants.