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  2. Answer Woman: A new restaurant in former Copper River Grill?

    www.aol.com/answer-woman-restaurant-former...

    A reader asks the status of a vacant restaurant on Hendersonville Road in Asheville. ... Copper River Grill, a South Carolina-based regional chain serving American cuisine, closed permanently amid ...

  3. Auldbrass Plantation - Wikipedia

    en.wikipedia.org/wiki/Auldbrass_Plantation

    Auldbrass Plantation or Auldbrass is located in Beaufort County, South Carolina, near the town of Yemassee. [2] [3] The guest house, stable complex and kennels were designed and built by Frank Lloyd Wright from 1939 to 1941. It is one of two structures that Wright designed in South Carolina. [4]

  4. List of defunct restaurants of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct...

    Signatures Restaurant; Sisters Chicken & Biscuits – founded in 1979, this was Wendy's first attempt to expand beyond burgers [10] [11] [12] Sokolowski's University Inn, Cleveland, Ohio; Soul Daddy; Specialty Restaurant Group; Steak and Ale; Steve's Ice Cream; Sweet Tomatoes – Founded in San Diego in 1978 and operated as Souplantation in ...

  5. List of buffet restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_buffet_restaurants

    The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa

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  7. Copper Oven owners sell their restaurant to the owners of ...

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    Main Menu. News. News

  8. This is the best locally-owned restaurant in SC for 2023 ...

    www.aol.com/best-locally-owned-restaurant-sc...

    So, which locally-owned South Carolina restaurant is considered the best for 2023? Page’s Okra Grill in Mount Pleasant won the designation this year. Located at 302 Coleman Blvd., Page’s ...

  9. Lowcountry cuisine - Wikipedia

    en.wikipedia.org/wiki/Lowcountry_cuisine

    Lowcountry cuisine is the cooking traditionally associated with the South Carolina Lowcountry and the Georgia coast. While it shares features with Southern cooking, its geography, economics, demographics, and culture pushed its culinary identity in a different direction from regions above the Fall Line.