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  2. Human body temperature - Wikipedia

    en.wikipedia.org/wiki/Human_body_temperature

    Consequently, each type of measurement has a range of normal temperatures. The range for normal human body temperatures, taken orally, is 36.8 ± 0.5 °C (98.2 ± 0.9 °F). [12] This means that any oral temperature between 36.3 and 37.3 °C (97.3 and 99.1 °F) is likely to be normal. [13] The normal human body temperature is often stated as 36. ...

  3. Reference ranges for blood tests - Wikipedia

    en.wikipedia.org/wiki/Reference_ranges_for_blood...

    Exceptions are mainly those values that denote total blood concentration, and in this article they are: [3] All values in Hematology – red blood cells (except hemoglobin in plasma) All values in Hematology – white blood cells; Platelet count (Plt) A few values are for inside red blood cells only: Vitamin B 9 (folic acid/folate) in red blood ...

  4. Hemodynamics - Wikipedia

    en.wikipedia.org/wiki/Hemodynamics

    Typical values for the viscosity of normal human plasma at 37 °C is 1.4 mN·s/m 2. [3] The viscosity of normal plasma varies with temperature in the same way as does that of its solvent water [4];a 3°C change in temperature in the physiological range (36.5°C to 39.5°C)reduces plasma viscosity by about 10%. [5]

  5. Complete blood count - Wikipedia

    en.wikipedia.org/wiki/Complete_blood_count

    A complete blood count (CBC), also known as a full blood count (FBC), is a set of medical laboratory tests that provide information about the cells in a person's blood.The CBC indicates the counts of white blood cells, red blood cells and platelets, the concentration of hemoglobin, and the hematocrit (the volume percentage of red blood cells).

  6. Mean corpuscular hemoglobin concentration - Wikipedia

    en.wikipedia.org/wiki/Mean_corpuscular...

    Hemoglobin. The mean corpuscular hemoglobin concentration (MCHC) is a measure of the concentration of hemoglobin in a given volume of packed red blood cell. It is calculated by dividing the hemoglobin by the hematocrit. Reference ranges for blood tests are 32 to 36 g/dL (320 to 360g/L), [1] or between 4.81 and 5.58 mmol/L.

  7. Thermoregulation - Wikipedia

    en.wikipedia.org/wiki/Thermoregulation

    Previously, average oral temperature for healthy adults had been considered 37.0 °C (98.6 °F), while normal ranges are 36.1 to 37.8 °C (97.0 to 100.0 °F). In Poland and Russia, the temperature had been measured axillarily (under the arm). 36.6 °C (97.9 °F) was considered "ideal" temperature in these countries, while normal ranges are 36.0 ...

  8. Hemoglobin - Wikipedia

    en.wikipedia.org/wiki/Hemoglobin

    A healthy human has 12 to 20 grams of hemoglobin in every 100 mL of blood. Hemoglobin is a metalloprotein, a chromoprotein, and globulin. In mammals, hemoglobin makes up about 96% of a red blood cell's dry weight (excluding water), and around 35% of the total weight (including water). [5]

  9. Skin temperature - Wikipedia

    en.wikipedia.org/wiki/Skin_temperature

    Skin temperature is the temperature of the outermost surface of the body. Normal human skin temperature on the trunk of the body varies between 33.5 and 36.9 °C (92.3 and 98.4 °F), though the skin's temperature is lower over protruding parts, like the nose, and higher over muscles and active organs. [1]