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The evolution of fish began about 530 million years ago during the Cambrian explosion. It was during this time that the early chordates developed the skull and the vertebral column, leading to the first craniates and vertebrates. The first fish lineages belong to the Agnatha, or jawless fish. Early examples include Haikouichthys.
The evolution of fishes took place over a timeline which spans the Cambrian to the Cenozoic, including during that time in particular the Devonian, which has been dubbed the "age of fishes" for the many changes during that period. The Late Devonian extinctions played a crucial role in shaping the evolution of fish, or vertebrates in general. [1]
The Great Fish Market, painted by Jan Brueghel the Elder. Fishing is a prehistoric practice dating back at least 70,000 years. Since the 16th century, fishing vessels have been able to cross oceans in pursuit of fish, and since the 19th century it has been possible to use larger vessels and in some cases process the fish on board.
Placoderms were among the first jawed fish (their jaws likely evolved from the first pair of gill arches), as well as the first vertebrates to have true teeth. They were also the first fish clade to develop pelvic fins , the second set of paired fins and the homologous precursor to hindlimbs in tetrapods .
The mass of this world ocean is 1.35 × 10 18 metric tons or about 1/4400 of Earth's total mass. The world ocean covers an area of 3.618 × 10 8 km 2 with a mean depth of 3682 m, resulting in an estimated volume of 1.332 × 10 9 km 3. [17]
They are the earliest known vertebrates, and include the first and extinct fish that lived through the Cambrian to the Quaternary. The study of prehistoric fish is called paleoichthyology . A few living forms, such as the coelacanth are also referred to as prehistoric fish, or even living fossils , due to their current rarity and similarity to ...
First tree sloths and hippopotami, diversification of grazing herbivores like zebras and elephants, large carnivorous mammals like lions and the genus Canis, burrowing rodents, kangaroos, birds, and small carnivores, vultures increase in size, decrease in the number of perissodactyl mammals. Extinction of nimravid carnivores.
Fishermen supplied fish to inland communities, as remains of fish, including bones and scales, have been discovered at many inland sites. To preserve them for transport, the fish were first smoked or dried and salted. [6] Merchants also imported fish, sometimes from as far as from Egypt, where pickled roe was an export article. [8]