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At the time when biologist Carl Linnaeus (1707–1778) published the books that are now accepted as the starting point of binomial nomenclature, Latin was used in Western Europe as the common language of science, and scientific names were in Latin or Greek: Linnaeus continued this practice.
An oligosaccharide has both a reducing and a non-reducing end. The reducing end of an oligosaccharide is the monosaccharide residue with hemiacetal functionality, thereby capable of reducing the Tollens’ reagent, while the non-reducing end is the monosaccharide residue in acetal form, thus incapable of reducing the Tollens’ reagent. [2]
The names "caffeine" and "3,7-dihydro-1,3,7-trimethyl-1H-purine-2,6-dione" both signify the same chemical compound.The systematic name encodes the structure and composition of the caffeine molecule in some detail, and provides an unambiguous reference to this compound, whereas the name "caffeine" simply names it.
chemicalize.org A free web site/service that extracts IUPAC names from web pages and annotates a 'chemicalized' version with structure images. Structures from annotated pages can also be searched. Eller, Gernot A. (2006). "Improving the Quality of Published Chemical Names with Nomenclature Software" (PDF). Molecules. 9 (11): 915– 928. doi: 10 ...
These rules were the beginning of international cooperation for organic chemistry nomenclature. [1] They were decided upon by a group of 34 of leading chemists from 9 different European nations. Their goal was to provide rules for the naming of aliphatic compounds, some of which are still in place today such as the longest chain provides the ...
Multiplicative nomenclature is to be preferred over simple substitutive if it can be used. This is the nomenclature with an apostrophe after numbers such as 4'; it allows multiple occurrences of the principal characteristic group or compound class to be treated together. Example: 4,4′-sulfanediyldibenzoic acid refers to (COOH-C 6 H 4) 2 S.