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Learn about the different levels of protein structure and how they contribute to the protein's overall shape and function.
Introduction to proteins and amino acids. Amino acid structure and classifications. Orders of protein structure. Protein folding and denaturation. Amino acid structure. Peptide bonds: Formation and cleavage. Classification of amino acids. Special cases: Histidine, proline, glycine, cysteine. Isoelectric point and zwitterions.
Introduction to proteins and amino acids, their structure, function, and importance in biological systems.
Course: Biology archive > Unit 3. Lesson 5: Proteins. Introduction to amino acids. Peptide bond formation. Introduction to proteins and amino acids. Overview of protein structure. Tertiary structure of proteins.
Learn about carbohydrates, their structure, function, and types on Khan Academy.
Explanation of the structure and function of globular proteins.
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Structure and roles of transfer RNAs and ribosomes. Codons, anticodons, and wobble. Aminoacyl-tRNA synthetases.
Learn about enzyme structure and function, including how enzymes work and their role in biological processes.
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