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  2. World Barista Championship - Wikipedia

    en.wikipedia.org/wiki/World_Barista_Championship

    The World Barista Championship (WBC) is an annual barista competition operated by World Coffee Events for the title of World Barista Champion. The competition is composed of the winners of the national barista championships, which are operated by the Specialty Coffee Association (SCA) chapters, or an approved, independent, non-profit national ...

  3. World Brewers Cup - Wikipedia

    en.wikipedia.org/wiki/World_Brewers_Cup

    World Brewers Cup. The World Brewers Cup (WBC or WBrC) is an annual international coffee brewing competition organized by World Coffee Events, an organization founded by the Specialty Coffee Association. The stated goal of the competition is to showcase the craft and skill of filter coffee brewing by hand, promoting manual coffee brewing and ...

  4. Burr mill - Wikipedia

    en.wikipedia.org/wiki/Burr_mill

    A burr mill, or burr grinder, is a mill used to grind hard, small food products between two revolving abrasive surfaces separated by a distance usually set by the user. [ 1 ][ 2 ] When the two surfaces are set far apart, the resulting ground material is coarser, and when the two surfaces are set closer together, the resulting ground material is ...

  5. Espresso machine - Wikipedia

    en.wikipedia.org/wiki/Espresso_machine

    An espresso machine brews coffee by forcing pressurized water near boiling point through a "puck" of ground coffee and a filter in order to produce a thick, concentrated coffee called espresso. Multiple machine designs have been created to produce espresso. Several machines share some common elements, such as a grouphead and a portafilter.

  6. Coffee preparation - Wikipedia

    en.wikipedia.org/wiki/Coffee_preparation

    Filter coffee being brewed. Coffee preparation is the process of turning coffee beans into liquid coffee.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method ...

  7. Drip coffee - Wikipedia

    en.wikipedia.org/wiki/Drip_coffee

    The Drip-O-lator is an American coffee pot for making drip coffee patented in 1921 and in 1930 and manufactured in Massillon, Ohio, [24] or Macon, Georgia, [25] United States. The production of Drip-O-lators ceased in the middle of the twentieth century. The pots have become collectibles similar to bric-à-brac. [26]