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The scorecard for dairy showmanship, created by the Purebred Dairy Cattle Association, is used by the judge to make placement selections. Although the judge does not keep score on a card, their decisions are based on these point values: Frame: 15 points; Dairy Strength: 25 points; Rear Feet and Legs: 20 points; Udder: 40 points
Cattle bred specifically for milk production are called milking or dairy cattle; [1] a cow kept to provide milk for one family may be called a family cow or a milker. A fresh cow is a dairy term for a cow (or a first-calf heifer in few regions) who has recently given birth, or "freshened." The adjective applying to cattle in general is usually ...
Dairy cattle (also called dairy cows) are cattle bred with the ability to produce large quantities of milk, from which dairy products are made. Dairy cattle generally are of the species Bos taurus. [1] Historically, little distinction was made between dairy cattle and beef cattle, with the same stock often being used for both meat and milk ...
Records on 1 April 2005 from Nomenclature for Units of Territorial Statistics level 1 show Holstein influence appearing in 61% of all 3.47 million dairy cattle in the UK: [11] Holstein-Friesian (Friesian with more than 12.5% and less than 87.5% of Holstein blood): 1,765,000 (51%) Friesian (more than 87.5% Friesian blood): 1,079,000 (31%)
No. 4 thickness cattle include any cattle with even less thickness than the minimum requirements for No. 3 cattle. No. 1 thickness cattle typically show mostly beef breeding, No. 2 thickness cattle typically show high proportions of beef breeding and slight dairy breeding, and so on with lower thickness cattle. [7]
World Dairy Expo is a five-day event showcasing dairy cattle and the newest technologies available to the dairy industry. The show is held annually at the Alliant Energy Center in Madison, Wisconsin , United States.
North American International Livestock Exposition (NAILE) is a livestock show held each November in Louisville, Kentucky and lasts for two weeks. It is billed as the "world's largest all-breed, purebred livestock exposition", with nine major livestock divisions with competitors from the 48 contiguous states.
The Dutch Belted or Dutch Belt is an American breed of dairy cattle. It derives from the Lakenvelder of Germany and the Netherlands, of which examples were imported to the United States from 1838. [4]: 171 [5]: 96 [6] It became an important dairy breed in the early twentieth century, but could not compete with the Holstein-Friesian.