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  2. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

    www.aol.com/milk-substitute-recipe-15-swaps...

    15 Milk Substitutes to Try. 1. Heavy Cream. Heavy cream is a good substitute for milk, but because it has a much higher fat content, you’ll want to dilute it first. To use it in a recipe ...

  3. A definitive ranking of dairy-free cheeses: The good ... - AOL

    www.aol.com/news/definitive-ranking-dairy-free...

    I use cream cheese as a substitute for heavy cream in sauces and soups a lot, and this one works for that if you whisk really well and are OK with a few particle-sized lumps.

  4. Heavy Cream Vs. Heavy Whipping Cream: What’s the ... - AOL

    www.aol.com/heavy-cream-vs-heavy-whipping...

    Related: These Are the Best Substitutes for Heavy Cream. Heavy cream vs. heavy whipping cream. Heavy whipping cream is made using the same process as heavy cream, but the difference lies in the ...

  5. Plant cream - Wikipedia

    en.wikipedia.org/wiki/Plant_cream

    Plant cream. Coconut-based vegan whipped cream. Plant cream is an imitation of dairy cream made without dairy products, and thus vegan. It is typically produced by grinding plant material into a thick liquid to which gums are added to imitate the viscosity and mouthfeel of cream. Common varieties are soy cream, coconut cream, [ 1][ 2][ 3] and ...

  6. Non-dairy creamer - Wikipedia

    en.wikipedia.org/wiki/Non-dairy_creamer

    A non-dairy creamer, commonly also called tea whitener or coffee whitener or else just creamer, is a liquid or granular product intended to substitute for milk or cream as an additive to coffee, tea, hot chocolate or other beverages. Most do not contain lactose and therefore are commonly described as being non-dairy products, although many ...

  7. Plant milk - Wikipedia

    en.wikipedia.org/wiki/Plant_milk

    Plant milk is a non-dairy beverage made from a water-based plant extract for flavoring and aroma. [1] [2] Plant milks are consumed as alternatives to dairy milk, and may provide a creamy mouthfeel. [3] As of 2021, there are about 17 different types of plant milks; almond, oat, soy, coconut, and pea are the highest-selling worldwide.

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