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  2. Iron(II) sulfate - Wikipedia

    en.wikipedia.org/wiki/Iron(II)_sulfate

    Like other iron(II) salts, iron(II) sulfate is a reducing agent. For example, it reduces nitric acid to nitrogen monoxide and chlorine to chloride: 6 FeSO 4 + 3 H 2 SO 4 + 2 HNO 3 → 3 Fe 2 (SO 4) 3 + 4 H 2 O + 2 NO 6 FeSO 4 + 3 Cl 2 → 2 Fe 2 (SO 4) 3 + 2 FeCl 3. Its mild reducing power is of value in organic synthesis. [44]

  3. Agricultural safety and health - Wikipedia

    en.wikipedia.org/wiki/Agricultural_safety_and_health

    The agriculture industry is one of the most dangerous occupations and has led to thousands of deaths due to work-related injuries in the US. In 2011 the fatality rate for farmworkers was 7 times higher than that of all the workers in the private industry, a difference of 24.9 deaths for every 100,000 people as opposed to 3.5 deaths for every 100,000 people in the private industry. [4]

  4. Occupational hazards of grain facilities - Wikipedia

    en.wikipedia.org/wiki/Occupational_hazards_of...

    There are a number of occupational hazards of grain facilities.These hazards can be mitigated through diligence and following proper safety procedures. Grain facility occupation exposure is the quantifiable expression of workplace health and safety hazards to which a grain-handling facility employee is vulnerable in performing their assigned duties.

  5. Centers for Agricultural Safety and Health - Wikipedia

    en.wikipedia.org/wiki/Centers_for_Agricultural...

    The Centers for Agricultural Safety and Health (CASH) are a set of 12 NIOSH-funded agencies focused on occupational health in industry involving food or plant products, such as fishing, forestry, and agriculture. The agencies were established in 1990 under the Agricultural Health and Safety Initiative.

  6. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    Hazard analysis and critical control points, or HACCP (/ ˈ h æ s ʌ p / [1]), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. In this manner, HACCP attempts to ...

  7. Occupational dust exposure - Wikipedia

    en.wikipedia.org/wiki/Occupational_dust_exposure

    During the milling process, solid agricultural grains (corn, barley, wheat, cotton etc.) may undergo crushing, grinding, or granulation. [7] [8] This process generates agricultural dust. Improperly handling grains can also expose workers to grain dusts. Grain storage can also present hazards to workers.

  8. Ferrous - Wikipedia

    en.wikipedia.org/wiki/Ferrous

    Iron(II) is found in many minerals and solids. Examples include the sulfide and oxide, FeS and FeO. These formulas are deceptively simple because these sulfides and oxides are often nonstoichiometric. For example, "ferrous sulfide" can refer to the 1:1 species (mineral name troilite) or a host of Fe-deficient derivatives .

  9. Occupational toxicology - Wikipedia

    en.wikipedia.org/wiki/Occupational_toxicology

    As of 1983, around 60,000 chemical compounds were considered to be of occupational consequence. [1] Certain sectors have an increased potential for exposure to chemical and biological agents, including manufacturing, construction, mining, logging, and agriculture, as well as service sector workplaces such as in automobile repair, gasoline stations, pipelines, truck and rail transportation ...